Ducodocu Silicone Number Cake Pan Large 3D Number Cake Mold Baking Forms Novel Cake Tins Diy Baking Mold For 13/31Th Birthday We
$23.20
Frequently Asked Questions
- Q: What sizes do the silicone number cake pans come in? A: The silicone number cake pans are available in a large size of 10 inches, designed for creating impressive digital cakes.
- Q: Are the number cake molds easy to clean? A: Yes, the number cake molds are non-stick and dishwasher safe, making them very easy to clean without any residue.
- Q: Can I use these cake pans in the oven and microwave? A: Absolutely! The silicone cake baking pans can withstand temperatures from -104℉ to 446℉ (-40℃ to 230℃), making them suitable for the oven, microwave, and freezer.
- Q: What materials are the cake molds made from? A: The cake molds are made from high-quality organic silicone, which is flexible, durable, and safe for baking various foods.
- Q: Can I use these molds for occasions other than birthdays? A: Yes, these molds are perfect for various occasions, including weddings, anniversaries, and special celebrations, allowing you to create personalized cakes.
- Q: Do the molds come as a set? A: Yes, the molds are sold as a set of 2, providing options for creating different numbers, including interchangeable numbers 6 and 9.
- Q: How do I ensure the cake comes out smoothly from the mold? A: Due to their non-stick feature, you can easily remove the cake from the mold without sticking. For best results, allow the cake to cool slightly before removing.
- Q: Is this product safe for food use? A: Yes, the silicone material used is food-grade and safe for baking, ensuring that your cakes are safe for consumption.
- Q: Can I make other shapes or designs with these molds? A: While designed specifically for numbers, you can creatively use these molds for various themed cakes, including phone numbers or special dates.
- Q: What is the recommended temperature range for baking with these pans? A: The recommended operating temperature for the silicone cake pans is between -104℉ and 446℉ (-40℃ and 230℃), suitable for a wide range of baking needs.