Masterclass Kcmchb44 25 Cm Springform Cake Tin With Loose Base And Pfoa Free Non Stick, Robust 1 Mm Carbon Steel, 10 Inch Large
$42.20
Frequently Asked Questions
- Q: What is the size of the Master Class Non-Stick Cake Pan? A: The Master Class Non-Stick Cake Pan has a size of 10 inches, which is equivalent to 25 centimeters.
- Q: Is the cake pan safe to use in the oven and dishwasher? A: Yes, the Master Class Non-Stick Cake Pan is safe to use in the oven as well as in the dishwasher, making cleanup easy.
- Q: What material is the cake pan made from? A: The cake pan is made from 1mm thick electroplated and sandblasted steel, ensuring durability and resistance to warping, chipping, or corrosion.
- Q: Does the cake pan have a non-stick coating? A: Yes, the cake pan features a BPA and PTFE free Quantum II non-stick coating which provides two layers of durable non-stick protection.
- Q: What is the unique feature of the cake pan? A: The Master Class Cake Pan has a solid quick-release hinge design that allows for easy cake removal and helps maintain a perfect shape.
- Q: Is this cake pan covered by a warranty? A: Yes, the cake pan is protected by a 20-year warranty and a 5-year non-stick guarantee from Master Class.
- Q: Can the cake pan be used in the refrigerator or freezer? A: Yes, the Master Class Non-Stick Cake Pan is safe to use in the refrigerator and freezer, making it versatile for various baking needs.
- Q: What types of cakes can I bake with this pan? A: This cake pan is perfect for baking a variety of round cakes, including cheesecakes, sponge cakes, and layered cakes.
- Q: How do I properly care for the cake pan? A: To care for the cake pan, avoid using metal utensils that may scratch the surface, and clean it gently in the dishwasher or by hand.
- Q: Is this cake pan part of a larger collection? A: Yes, the Master Class Non-Stick Cake Pan is part of the award-winning MasterClass bakeware collection.