Stone & Clay & Large Loaf Pan - Carbon Steel Non-Stick Bakeware With Removable Silicone Handles - Perfect For Pound Bread Loaves
$24.39
Frequently Asked Questions
- Q: What are the dimensions of the Stone & Clay Large Loaf Pan? A: The Stone & Clay Large Loaf Pan measures 11.75 inches long, 6 inches wide, and 2.5 inches deep.
- Q: Is the Stone & Clay loaf pan oven safe? A: Yes, the Stone & Clay loaf pan is oven safe for temperatures up to 440℉.
- Q: What material is the Stone & Clay loaf pan made of? A: The loaf pan is made from 100% food-grade carbon steel.
- Q: Does the loaf pan have non-stick properties? A: Yes, the Stone & Clay loaf pan features a food-grade non-stick coating for easy release of baked goods.
- Q: Can the removable silicone handles be used in the oven? A: No, the removable silicone handles should not be placed in the oven; they are designed for easy transport of the pan.
- Q: What types of dishes can I bake in this loaf pan? A: You can bake various dishes in this loaf pan, including pound cakes, bread loaves, meatloaf, banana bread, zucchini bread, and casseroles.
- Q: Is the Stone & Clay loaf pan easy to clean? A: Yes, the non-stick surface makes the loaf pan easy to clean, and it is also dishwasher safe.
- Q: What makes this loaf pan a good gift option? A: The Stone & Clay loaf pan is a practical and stylish kitchen tool, making it an excellent housewarming gift for bakers and cooking enthusiasts.
- Q: Is the Stone & Clay loaf pan suitable for daily use? A: Yes, the loaf pan is designed for daily use and is durable enough to withstand regular baking.
- Q: Where can I purchase the Stone & Clay Large Loaf Pan? A: The Stone & Clay Large Loaf Pan is available for purchase on various online platforms, including the Stone & Clay Amazon store.