
WMF Perfect - Quick Cooker 22 cm Diameter of 6 Litres and a Half Cromargan Stainless Steel for Induction
$468.59
Frequently Asked Questions
- Q: What is the capacity of the WMF Perfect Rapid Cooker? A: The WMF Perfect Rapid Cooker has a capacity of 6 liters, making it suitable for preparing meals for families or larger gatherings.
- Q: Is the WMF Perfect Rapid Cooker suitable for induction cooktops? A: Yes, the WMF Perfect Rapid Cooker is made from Cromargan stainless steel, which is compatible with all types of cooktops, including induction.
- Q: What materials are used in the construction of the cooker? A: The cooker is constructed from Cromargan 18/10 stainless steel, ensuring durability and resistance to corrosion.
- Q: How does the pressure cooker enhance cooking efficiency? A: The WMF Perfect Rapid Cooker features two easy-to-monitor cooking levels, allowing for quick cooking that retains nutrients and flavors in your dishes.
- Q: Can this pressure cooker be used in the oven? A: Yes, the WMF Perfect Rapid Cooker is oven-resistant up to 70°C, giving you additional versatility in cooking methods.
- Q: What types of dishes can I prepare with this pressure cooker? A: You can prepare a variety of dishes, including tender vegetables, fish, poultry, hearty meats, potatoes, and stews, all while retaining their natural flavors and nutrients.
- Q: How do I care for the WMF Perfect Rapid Cooker? A: To care for the cooker, clean it with warm soapy water and avoid using abrasive cleaners to preserve the stainless steel finish.
- Q: What is the maximum heat resistance of the cooker? A: The WMF Perfect Rapid Cooker is heat resistant up to 260°C, allowing for safe cooking at high temperatures.
- Q: Is the non-stick coating safe and easy to clean? A: Yes, the cooker features a PTFE (Teflon Platinum) non-stick coating that is PFOA free, making it safe for cooking and easy to clean.
- Q: What advantages does the thick TransTherm base provide? A: The thick TransTherm base ensures optimal heat distribution and long heat preservation, enhancing cooking performance and energy efficiency.