
Siodisr 2Pcs Oreo Cookie Chocolate Silicone Mold, 6-Cavity Round Cylinder Oreo Chocolate Cover Molds For Candy, Silicone Baking
$8.32
Frequently Asked Questions
- Q: What material is the Siodisr Oreo Cookie Chocolate Silicone Mold made of? A: The Siodisr Oreo Cookie Chocolate Silicone Mold is made of 100% premium BPA-free silicone material, ensuring it is non-toxic, flexible, reusable, and durable.
- Q: What are the temperature limits for this silicone mold? A: This silicone mold is temperature resistant from -40 to 230 degrees Celsius (-40℉ to 440℉), making it suitable for a wide range of baking and candy-making applications.
- Q: How many cavities does the mold have and what are their dimensions? A: The mold features 6 cavities, each with a diameter of 2 inches and a height of 3/4 inch, which is perfect for making Oreo chocolate covers.
- Q: Can the silicone mold be used for other types of desserts? A: Yes, the mold can be used for various desserts such as mini cakes, jelly, and candies, making it versatile for different baking needs.
- Q: Is the mold easy to clean and store? A: Yes, the flexible silicone material makes the mold easy to clean, and it can be folded for convenient storage without damage.
- Q: Does the mold come with a warranty or aftersales service? A: Yes, the product includes an aftersales service, allowing customers to contact for any issues and offering a free return policy.
- Q: How do I prevent sticking when using the silicone mold? A: The silicone material is non-stick, so it generally prevents sticking, but using a light coating of oil can help ensure easy release of your treats.
- Q: Can I use this mold in the oven and microwave? A: Yes, the mold is designed to be safe for use in both the oven and microwave due to its heat resistance.
- Q: Is the silicone mold safe for food use? A: Yes, the Siodisr silicone mold is made from BPA-free material, ensuring it is safe for food use.
- Q: What are some tips for using the silicone mold effectively? A: For best results, place the mold on a cookie sheet for stability when transferring to the oven and allow treats to cool slightly before removing them from the mold.