Luncheon Meat Slicer And Musubi Maker Press Mold Set, Kit, Certified Safety, Quality 11 Stainless Steel Wires (Green Slicer+Mold
$17.20
Frequently Asked Questions
- Q: What types of food can I slice with the Luncheon Meat Slicer? A: You can slice a variety of soft foods such as luncheon meats, cold cuts, ham, bananas, watermelons, and hardboiled eggs. Avoid slicing hard foods or those with bones to prevent damaging the wires.
- Q: How many wires does the slicer have and what is their material? A: The Luncheon Meat Slicer features 11 stainless steel wires, which are sturdy and rust-resistant, providing you with even and consistent slices.
- Q: What are the dimensions and weight of this slicer? A: The product measures 8.7 inches in length, 2 inches in width, and 5.1 inches in height, with a weight of 5.4 ounces.
- Q: Is the slicer safe to use? A: Yes, the slicer is certified for safety, made from nontoxic, BPA-free materials, and manufactured under safe procedures.
- Q: How thick are the slices produced by the slicer? A: The slicer produces slices with a thickness of approximately 6.5mm (about 0.25 inches), depending on the texture of the food item.
- Q: Can I use the slicer for hot food? A: Yes, the slicer can withstand temperatures up to 230°F (110°C), allowing you to slice hotter food items safely.
- Q: How do I use the slicer effectively? A: To use the slicer, place the food item on the platform, ensuring it is free of bones, and push down the bar until the food is completely sliced.
- Q: What special features does the musubi maker mold have? A: The musubi maker mold has a nonstick surface that ensures rice does not stick, making it easier to create musubi and similar dishes.
- Q: Where is the product manufactured? A: The Luncheon Meat Slicer and Musubi Maker is manufactured in South Korea, adhering to high safety and quality standards.
- Q: What kitchen accessories does this product complement? A: This slicer and mold set is a great addition to your kitchen accessories, especially for preparing dishes like musubi, sushi, Kimbab, and Sekirei Musubi.