X-Haibei 3Inch Length Stick Bar Biscuit Chocolate Baking Jello Caramels Ice Cube Crayon Silicone Mold 1Oz Per Cell
$9.63
Frequently Asked Questions
- Q: What can I make with the X-Haibei 12-Cavity Silicone Mold? A: You can use the X-Haibei mold to create a variety of items including chocolate sticks, crayons, candies, caramels, and even fillings for egg rolls or lumpia.
- Q: What are the dimensions of each cavity in the mold? A: Each cavity in the X-Haibei mold measures 3 inches by 0.7 inches by 0.8 inches and holds approximately 1 ounce.
- Q: Is the silicone mold safe to use for food? A: Yes, the mold is made from premium U.S. food-grade silicone, ensuring it is safe, durable, and suitable for food preparation.
- Q: What temperature range can the silicone mold withstand? A: The X-Haibei silicone mold is temperature-resistant from -40°F to 440°F (-40°C to 230°C), making it suitable for freezing, baking, or cooking.
- Q: How easy is it to release the items from the mold? A: The mold features a high flexibility and a non-stick surface, allowing for effortless removal of finished products such as chocolates or frozen fillings.
- Q: Can I use this mold in the oven or freezer? A: Yes, the mold is designed to be used in both the oven and freezer, allowing for versatile cooking and baking options.
- Q: How should I clean the silicone mold after use? A: Cleaning the mold is quick and hassle-free; simply wash it with warm soapy water or place it in the dishwasher.
- Q: What color will the mold be when I receive it? A: The color of the mold may vary from the images shown due to random color selection; if you have a specific color preference, please contact the seller before purchasing.
- Q: Is the mold suitable for DIY crafts? A: Yes, this silicone mold is perfect for DIY crafts, allowing you to create creative projects like crayons and candies.
- Q: What is the best way to store the silicone mold? A: To prolong the life of the mold, store it in a cool, dry place away from direct sunlight and avoid stacking heavy items on top of it.