
HLAFRG 12 Inch Nonstick Frying Pan with Lid Brown Marble Skillet with Stone-Derived Coating APEO & PFOA Free With Heat-Resistant Handle Oven Safe and Induction Compatible?
$57.69
Frequently Asked Questions
- Q: What materials are used in the HLAFRG 12 Inch Frying Pan? A: The HLAFRG 12 Inch Frying Pan is made from aluminum with a natural non-toxic marble coating that is free from harmful substances such as PFOA, PFOS, lead, and cadmium.
- Q: Is the frying pan compatible with induction cooktops? A: Yes, the frying pan features a stainless steel composite bottom plate, making it compatible with all stovetops, including induction, ceramic burners, and gas.
- Q: What is the maximum oven temperature for this frying pan? A: The HLAFRG frying pan is oven safe up to 420 degrees Fahrenheit, allowing for versatile cooking options.
- Q: How do I clean and maintain the frying pan? A: To clean the frying pan, simply use warm soapy water and a soft sponge. Avoid using abrasive materials that could damage the non-stick coating.
- Q: Does this frying pan come with a lid? A: Yes, the HLAFRG frying pan includes a properly designed heat-resistant glass lid that allows for easy viewing of the food while cooking.
- Q: What is the weight of the frying pan? A: The frying pan is lightweight, making it easy to handle and maneuver during cooking.
- Q: Can I use metal utensils with this frying pan? A: While the frying pan features a durable non-stick coating, it is recommended to use wooden or silicone utensils to prolong the lifespan of the non-stick surface.
- Q: Is this frying pan suitable for everyday cooking? A: Yes, the 12 inch multi-purpose frying pan is designed for daily cooking, offering a healthier cooking experience with its non-toxic coating.
- Q: What colors and sizes are available for this frying pan? A: The HLAFRG frying pan is available in various colors and sizes, catering to different cooking needs and preferences.
- Q: Does the handle stay cool during cooking? A: Yes, the ergonomic stainless steel handle is designed to stay cool during cooking, ensuring safe and comfortable handling.