
Lodge 75 Quart Enameled Cast Iron Dutch Oven With Lid - Dual Handles - Oven Safe Up To 500A F Or On Stovetop - Use To Marinate,
$159.03
Frequently Asked Questions
- Q: What is the capacity of the Lodge Dutch Oven? A: The Lodge Dutch Oven has a capacity of 7.5 quarts, making it ideal for preparing large meals.
- Q: Is the Lodge Dutch Oven safe to use in the oven? A: Yes, the Lodge Dutch Oven is oven safe up to 500° F, allowing you to broil, braise, bake, or roast your favorite dishes.
- Q: Can I use the Lodge Dutch Oven on the stovetop? A: Absolutely, the Lodge Dutch Oven can be used on any stovetop for sautéing, simmering, or frying.
- Q: What material is the Lodge Dutch Oven made of? A: The Lodge Dutch Oven is made of cast iron, which is known for its excellent heat retention and distribution.
- Q: How do I clean the Lodge Dutch Oven? A: While the Lodge Dutch Oven is dishwasher safe, it is recommended to hand wash it with warm, soapy water and a nylon scrub brush for best care.
- Q: Is the interior of the Lodge Dutch Oven non-stick? A: Yes, the porcelain enameled interior has a smooth finish that minimizes sticking and promotes easy cleaning.
- Q: What are the benefits of porcelain enamel on cast iron? A: Porcelain enamel is heat tolerant, impervious to water and other consumables, and creates a non-reactive cooking surface that enhances flavor.
- Q: Is the Lodge Dutch Oven suitable for marinating food? A: Yes, the Lodge Dutch Oven can be used to marinate food, in addition to cooking, baking, and serving.
- Q: How does the Lodge Dutch Oven retain heat? A: The cast iron construction provides superior heat retention and distribution, ensuring even cooking and reducing energy usage.
- Q: Is the Lodge brand family-owned? A: Yes, Lodge has been a family-owned business since its founding in 1896, emphasizing environmental responsibility and community development.