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2Pcs 7'' Banneton Proofing Basket Round Bread Brotform With Liner Eco-Friendly Natural Rattan For Professional & Home Bakers

  • Regular price $31.92

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Brand: Aqingr

Type: Kitchen & Dining,Cookware,Baking Supplies

Sku: WBKITB07R8PRWXJ

Available : Sold Out

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At Homenkitchenshop, we ensure that all orders are securely packaged and shipped with full insurance for added peace of mind. Our standard processing time is within 1-3 business days, and all items are shipped from our facility in the United States using reliable, secure shipping methods. To verify your order and payment, we may reach out to you for additional information if necessary.

Your order will be delivered directly to your doorstep, carefully packed to prevent any damage during transit. 

Note: Orders over $250 will require a signature upon delivery.

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We currently ship within the United States.

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Orders are processed in 1-3 business days.

Shipping Methods & Delivery Times

  • U.S: 3-5 business days

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We offer free shipping within the U.S.

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2Pcs 7'' Banneton Proofing Basket Round Bread Brotform With Liner Eco-Friendly Natural Rattan For Professional & Home Bakers

$31.92

Frequently Asked Questions

  • Q: What is a banneton proofing basket? A: A banneton proofing basket is a round basket used for proofing bread dough, helping it maintain its shape while rising. It is often made of natural materials like rattan.
  • Q: How do I use the banneton proofing basket? A: To use the banneton, dust it with flour, place your kneaded dough inside, and let it rise. After proofing, turn the dough out onto a baking surface.
  • Q: Can I bake bread in the banneton? A: No, the banneton is designed for rising dough only, not for baking. It should be used to shape and proof your dough before transferring it to a baking vessel.
  • Q: What are the care instructions for the banneton proofing basket? A: Do not put the banneton in the microwave or near flames. Clean it with a damp cloth, and after use, allow it to dry completely. Flour it well to prevent sticking.
  • Q: Is the material of the banneton safe for food? A: Yes, the banneton is made from 100% natural rattan, free from dyes and chemicals, and complies with EU food standards.
  • Q: How do I maintain my banneton proofing basket? A: To maintain your banneton, hand wash it in warm water and dry thoroughly. After each use, brush off any flour and let it air dry.
  • Q: What size is the banneton proofing basket? A: The banneton measures 7 inches in diameter and 3.5 inches in height, making it suitable for small to medium loaves of bread.
  • Q: Can I use the banneton for other types of dough? A: Yes, the banneton can be used for various bread doughs, including sourdough, baguette, and other artisan breads that require proofing.
  • Q: Does the banneton come with any accessories? A: Yes, the package includes two banneton baskets, two linen liner cloths, and a silicon brush for easy cleaning and maintenance.
  • Q: How can I achieve better results when using the banneton? A: For optimal results, ensure to flour the basket well, allow the dough to rise in a warm, draft-free environment, and ensure the basket is clean and dry before each use.