Chocolate Transfer Sheet Mold Polycarbonate Chocolate Mold Diy Handmade Chocolate Magnetic Chocolate Mold Candy Mould Oblong Sha
$48.20
Frequently Asked Questions
- Q: What is the size of the Chocolate Transfer Sheet Mold? A: The mold size is approximately 27.5 x 13.5 x 2.5 cm (10 3/4 x 5 1/4 x 1 inches).
- Q: What materials are used in this chocolate mold? A: The top part of the mold is made from polycarbonate with a magnetic design, while the bottom part is a stainless steel sheet.
- Q: How does the magnetic design benefit chocolate making? A: The magnetic design allows for easy use with colorful, edible transfer sheets, ensuring a seamless transfer of designs onto your chocolates.
- Q: What is the cavity size for each chocolate piece? A: Each cavity measures approximately 2.7 x 2.2 x 1.3 cm (1 x 7/8 x 1/2 inches), producing finished chocolates weighing about 8 grams per piece.
- Q: Can I use this mold for other types of candy or crafts? A: Yes, this mold is versatile and can be used for various candies and crafts, in addition to chocolate.
- Q: How do I ensure easy release of the chocolates from the mold? A: The highly-polished surface of the polycarbonate mold facilitates easy release for professional results.
- Q: Are colorful transfer sheets included with the mold? A: No, the colorful transfer sheets are sold separately. You can find them by searching for 'B01MAYTWSR' on Amazon.
- Q: Is this mold suitable for both beginners and experienced chocolatiers? A: Yes, the user-friendly design makes it suitable for both beginners and experienced chocolatiers looking for professional results.
- Q: How should I clean and care for the chocolate mold? A: It is recommended to hand wash the mold with warm soapy water and avoid using abrasive materials to maintain its quality.
- Q: What is the advantage of using a polycarbonate mold over silicone molds? A: Polycarbonate molds provide a more rigid structure, allowing for sharper edges and detail in the finished chocolates, unlike flexible silicone molds.