Egg Piercer, Stainless Steel Needle Egg Punch, Egg Piercer Hole Seperater Bakery Kitchen Tools, Dishwasher Safe
$9.99
Frequently Asked Questions
- Q: What material is the egg piercer made from? A: The egg piercer features a 304 stainless steel egg tray and a base made of polypropylene (PP) material, ensuring durability and ease of cleaning.
- Q: How does the egg piercer work? A: To use the egg piercer, simply place the wide end of the raw egg on top of the device and gently press down. This creates a small hole in the eggshell, which helps prevent breakage during boiling and makes peeling easier.
- Q: Is the egg piercer safe to use? A: Yes, the egg piercer is designed with a safety lock feature. The spring telescopic mechanism ensures that the needle is only exposed when you press it, minimizing the risk of injury.
- Q: Can I use the egg piercer for different sizes of eggs? A: Yes, the egg piercer is suitable for punching holes in all sizes of eggs, making it a versatile tool for your kitchen.
- Q: Is the egg piercer dishwasher safe? A: Yes, the egg piercer is dishwasher safe, allowing for easy cleaning and maintenance.
- Q: What are the dimensions of the egg piercer? A: The egg piercer has a height of 1.26 inches and a base diameter of 2.2 inches, making it compact and easy to store.
- Q: How does the egg piercer help with boiling eggs? A: By piercing a small hole in the eggshell before boiling, the egg piercer helps to prevent breakage and makes the eggs easier to peel after cooking.
- Q: What is the weight of the egg piercer? A: The egg piercer weighs 26 grams, making it lightweight and easy to handle.
- Q: Is there a specific way to store the egg piercer? A: It is recommended to store the egg piercer in a dry place to maintain its quality. Due to its compact size, it can easily fit in a kitchen drawer.
- Q: Can the egg piercer be used for baking purposes? A: While primarily designed for piercing eggs, the egg piercer can be useful in baking when you need to prepare eggs for recipes that require hard-boiled eggs.