
Fungi Fondant Molds 2 Pcs, Plant Mushroom Cake Decoration Silicone Molds, Ginkgo Biloba Candy Chocolate Molds, Flower Paste Gum
$17.29
Frequently Asked Questions
- Q: What materials are the Fungi Fondant Molds made from? A: The Fungi Fondant Molds are made from 100% food-grade silicone, which is BPA-free and safe for food use.
- Q: What temperature range can the silicone molds withstand? A: These silicone molds can withstand temperatures ranging from -40°F to +446°F, making them suitable for use in microwaves, ovens, freezers, and dishwashers.
- Q: How do I properly clean the silicone molds after use? A: You can hand wash the silicone molds with detergent or place them in a dishwasher for easy cleaning.
- Q: Can I use these molds for baking and freezing? A: Yes, the molds are designed for both baking and freezing, allowing you to create a variety of desserts and treats.
- Q: Are the molds easy to demold? A: Yes, the molds feature a non-stick design that makes it easy to demold your creations without them sticking.
- Q: What types of decorations can I make with these molds? A: You can use the molds to create fondant, chocolate, candy, sugar craft, cupcakes, cookies, butter, jelly modeling, and even epoxy or modeling clay.
- Q: Is there any special care needed to maintain the molds? A: To maintain the longevity of the molds, avoid using sharp objects, steel wool, or metal cleaning tools, and keep them away from direct heat sources.
- Q: Can beginners use these molds for cake decorating? A: Absolutely! The molds are designed to be user-friendly, making them suitable for beginners looking to improve their cake decorating skills.
- Q: What should I do if I have questions about the product? A: If you have any questions or concerns, you can contact the IKOJING flagship store via email for assistance.
- Q: What are the dimensions of the molds? A: The specific dimensions of the molds are not provided, but they are designed to create realistic fungus-shaped decorations suitable for various cake sizes.