Honglida 15-Inch Silicone Rolling Pin For Baking, Stainless Steel Roller, Non-Stick Surface And Comfortable Wood Handles
$10.11
Frequently Asked Questions
- Q: What materials are used in the HONGLIDA 15-inch Silicone Rolling Pin? A: The HONGLIDA 15-inch Silicone Rolling Pin is made from food-grade silicone, stainless steel, and natural wood.
- Q: Is the surface of the rolling pin non-stick? A: Yes, the silicone surface of the rolling pin is non-stick, making it easy to use and clean.
- Q: What is the overall length of this rolling pin? A: The overall length of the HONGLIDA rolling pin is 15 inches.
- Q: Can this rolling pin be used for making different types of dough? A: Yes, this rolling pin can be used to make various types of dough, including bread, noodles, pastries, fondant, and pizza.
- Q: How should I clean the silicone rolling pin? A: You can clean the silicone rolling pin by simply using a damp cloth to wipe it clean.
- Q: What is the benefit of the stainless steel roller compared to plastic? A: The stainless steel roller provides better durability and weight compared to plastic rollers, making it more effective for rolling dough.
- Q: Does the rolling pin come in different colors? A: Yes, the HONGLIDA rolling pin is available in blue and red.
- Q: What is the recommended usage for this rolling pin? A: This rolling pin is recommended for baking and can be used for various dough types, ensuring ease of use for both cooks and bakers.
- Q: Are the handles designed for comfort? A: Yes, the handles of the rolling pin are designed with comfort in mind, allowing for a safe distance while rolling.
- Q: What should I do if the 15-inch size doesn't meet my needs? A: If the 15-inch size does not meet your needs, you may consider using the HONGLIDA 18-inch bamboo rolling pin as an alternative.