What is a Hangiri and how is it used?

A Hangiri is a traditional Japanese cypress wooden mixing tub used for sushi rice. It absorbs excess moisture from the rice, helping achieve the perfect consistency when preparing sushi.

What materials are used in the construction of this Hangiri?

This Hangiri is made from high-quality Sawara cypress wood, which is known for its durability and moisture-absorbing properties. It also features a sturdy copper band for added support.

What are the dimensions of the Hangiri?

The Hangiri measures 21.25 inches in diameter and 5.7 inches in height, making it suitable for large batches of sushi rice.

How should I season my Hangiri for the first use?

To season your Hangiri, fill it with water and add 1/4 cup of rice vinegar. Let the mixture sit overnight, then pour it out and rinse the tub with clean water, avoiding soaps or harsh detergents.

What is the proper care for maintaining the Hangiri?

After each use, rinse your Hangiri with hot water, wipe it with a warm towel, and allow it to air dry thoroughly. Store it wrapped in a plastic bag in a cool, well-ventilated area away from direct sunlight.

Is this Hangiri suitable for commercial use?

Yes, this Hangiri is designed for commercial use and is made to withstand the demands of a Japanese sushi restaurant, thanks to its durable construction and high-quality materials.

Can this Hangiri be used for purposes other than sushi rice?

While primarily designed for sushi rice, the Hangiri can also be used for mixing other types of rice or ingredients that require moisture absorption.

Is the Hangiri dishwasher safe?

No, the Hangiri should not be placed in the dishwasher. It is recommended to rinse it with hot water and clean it with a damp towel.

How much rice can the Hangiri hold?

The Hangiri can hold up to 18 cups of cooked sushi rice, making it ideal for preparing large quantities.

Where is this Hangiri made?

This Hangiri is handmade in Japan by professional artisans, ensuring high quality and authenticity.

Japanbargain 4086, Japanese Wooden Hangiri Sushi Rice Mixing Bowl Tub For Sushi Restaurant Sushi Oke Sawara Cypress Wood 21.25 I

JapanBargain 4086 Japanese Wooden Hangiri Sushi Rice Mixing Bowl Tub for Sushi Restaurant Sushi Oke Sawara Cypress Wood 21.25 inches Diameter Made in Japan (54 cm)

JapanBargain 4086 Japanese Wooden Hangiri Sushi Rice Mixing Bowl Tub for Sushi Restaurant Sushi Oke Sawara Cypress Wood 21.25 inches Diameter Made in Japan (54 cm)

Regular price $293.28

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Brand: Japanbargain

Type: Kitchen & Dining,Bakeware,Mixing Bowls

Sku: WBKITB06XKG8G2X

Available : Instock

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JapanBargain 4086 Japanese Wooden Hangiri Sushi Rice Mixing Bowl Tub for Sushi Restaurant Sushi Oke Sawara Cypress Wood 21.25 inches Diameter Made in Japan (54 cm)

$293.28

Description

Large Commercial Fine Quality Authentic Japanese Hand Made Wooden Hangiri. Material: Sawara Cypress. Sturdy Copper Band.

Traditional Japanese Cypress Wooden Sushi Rice Mixing Tub (Hangiri) Absorbs Unwanted Moisture From The Rice Allowing Your Rice To Reach The Perfect Consistency Every Time.

This Beautiful Hangiri Is Made By Japanese Sawara Cypress Wood. Measures 21.25 Inches Diameter And 5.7 Inches Height Sturdy Copper Banded. Holds 18 Cups.

Hangiri Seasoning: Fill With Water And Add 1/4 Cup Of Rice Vinegar And Let It Sit Over Night. Pour Out The Solution And Wash With Clean Water (No Soaps Or Harsh Detergents) And Dry Hastily With A Clean Soft Towel.

Hangiri Care: 1. Wipe With Wet Towel Before Using. 2.After Use Rinse With Hot Water Wipe With Warm Towel And Air Dry Thoroughly 3. Wrap It By Plastic Bag Store In A Cool And Well-Ventilated Area Away From Direct Sunlight.

Made In Japan With High Quality Handmade By Professional Artisans. Perfect For Japanese Sushi Restaurant.

Frequently Asked Questions

Q: What is a Hangiri and how is it used? A: A Hangiri is a traditional Japanese cypress wooden mixing tub used for sushi rice. It absorbs excess moisture from the rice, helping achieve the perfect consistency when preparing sushi.
Q: What materials are used in the construction of this Hangiri? A: This Hangiri is made from high-quality Sawara cypress wood, which is known for its durability and moisture-absorbing properties. It also features a sturdy copper band for added support.
Q: What are the dimensions of the Hangiri? A: The Hangiri measures 21.25 inches in diameter and 5.7 inches in height, making it suitable for large batches of sushi rice.
Q: How should I season my Hangiri for the first use? A: To season your Hangiri, fill it with water and add 1/4 cup of rice vinegar. Let the mixture sit overnight, then pour it out and rinse the tub with clean water, avoiding soaps or harsh detergents.
Q: What is the proper care for maintaining the Hangiri? A: After each use, rinse your Hangiri with hot water, wipe it with a warm towel, and allow it to air dry thoroughly. Store it wrapped in a plastic bag in a cool, well-ventilated area away from direct sunlight.
Q: Is this Hangiri suitable for commercial use? A: Yes, this Hangiri is designed for commercial use and is made to withstand the demands of a Japanese sushi restaurant, thanks to its durable construction and high-quality materials.
Q: Can this Hangiri be used for purposes other than sushi rice? A: While primarily designed for sushi rice, the Hangiri can also be used for mixing other types of rice or ingredients that require moisture absorption.
Q: Is the Hangiri dishwasher safe? A: No, the Hangiri should not be placed in the dishwasher. It is recommended to rinse it with hot water and clean it with a damp towel.
Q: How much rice can the Hangiri hold? A: The Hangiri can hold up to 18 cups of cooked sushi rice, making it ideal for preparing large quantities.
Q: Where is this Hangiri made? A: This Hangiri is handmade in Japan by professional artisans, ensuring high quality and authenticity.