
Joydeem Electric Dough Maker With Ferment Function, 4.5Qt Dough Mixer Machine, Perfect For Bread Pizza Roti Dumpling Dough & Sou
$166.03
Frequently Asked Questions
- Q: What types of dough can I make with the Joydeem Electric Dough Maker? A: The Joydeem Electric Dough Maker is versatile and can be used to make a variety of doughs including bread, pizza, pasta, sourdough, roti, dumplings, and steamed buns.
- Q: What is the capacity of the mixing bowl? A: The mixing bowl has a capacity of 5Qt, which can handle flour weights from 300g to 1600g, suitable for making up to three loaves of bread.
- Q: How does the fermentation function work? A: The dough maker features a heating unit that maintains a fermentation temperature range between 77-100℉, which is optimal for various dough types.
- Q: Can I adjust the mixing and fermentation times? A: Yes, the Joydeem dough maker allows you to adjust mixing times from 5 to 40 minutes and fermentation times from 5 to 120 minutes, in 5-minute intervals.
- Q: Is the mixing bowl easy to clean? A: Yes, the mixing bowl and blade are made of durable 304 stainless steel, which ensures easy cleaning and longevity.
- Q: What is the recommended flour-to-water ratio for dough? A: The recommended flour-to-water ratio is 100:50/60, but you can adjust it based on your preferences and other ingredients.
- Q: Does the dough maker have any safety features? A: Yes, the base of the dough maker features four silicone suction cups for stability and reduced noise during operation.
- Q: What happens if any parts break during normal use? A: If any parts break under normal use within one year, the manufacturer offers replacements for home use.
- Q: Can I use the dough maker for different types of flour? A: Yes, the Joydeem dough maker can be used with different types of flour, though adjustments to the water ratio may be necessary depending on the flour used.
- Q: Is it suitable for beginners in baking? A: Absolutely, the Joydeem Electric Dough Maker is designed to simplify the dough-making process, making it suitable for both beginners and experienced bakers.