Jxjyzln Spaghetti Spoon Pasta Fork,Silicone Pasta Fork,11.2 Inch Spaghetti Strainer Kitchen High Heat Resistant Noodle Spoon Ser
$6.54
Frequently Asked Questions
- Q: What is the material of the JXJYZLN Spaghetti Spoon Pasta Fork? A: The JXJYZLN Spaghetti Spoon Pasta Fork is made of food-grade silicone, which is heat resistant up to 480°F (248°C) and safe for various cookware types.
- Q: How long is the spaghetti spoon? A: The spaghetti spoon measures 11.2 inches (approximately 34 cm) in length, making it suitable for serving and stirring pasta.
- Q: Is the silicone pasta fork dishwasher safe? A: Yes, the silicone pasta fork can be easily cleaned by hand with hot water or placed in the dishwasher for convenient cleaning.
- Q: What are the benefits of using a silicone spaghetti spoon? A: Silicone spaghetti spoons are non-stick, heat resistant, and won't scratch your cookware. They are also easy to clean and do not discolor or warp.
- Q: Can this pasta fork be used with non-stick cookware? A: Yes, the silicone construction makes it safe for use with non-stick, ceramic, copper, and metal cookware without damaging the surfaces.
- Q: How do I store the JXJYZLN Spaghetti Spoon? A: The spoon features a circular hanging hole design for easy storage and drying, allowing you to keep your kitchen organized.
- Q: What is the weight of the JXJYZLN Spaghetti Spoon? A: The JXJYZLN Spaghetti Spoon weighs approximately 71 grams (0.16 pounds), making it lightweight and easy to handle.
- Q: Is this pasta fork suitable for serving other foods? A: Yes, the spaghetti fork is versatile and can be used for serving spaghetti, noodles, fried foods, bread, and even ice cubes.
- Q: What color options are available for the JXJYZLN Spaghetti Spoon? A: The JXJYZLN Spaghetti Spoon is available in black, which can complement various kitchen styles.
- Q: Does the spaghetti spoon come with a warranty or customer service? A: When purchasing the JXJYZLN Spaghetti Spoon, you can expect good customer service, although specific warranty details may vary.