Lasuroa French Bread Baking Pan With Professional Proofing Cloth, 4 Loaves Baguette Bread Pan Long Sourdough Bread Baking Tray P
$23.20
Frequently Asked Questions
- Q: What is the size of the lasuroa French Bread Baking Pan? A: The baguette pan measures approximately 15 inches by 13 inches, while the bread proofing cloth measures about 29.52 inches by 17.71 inches.
- Q: How many loaves can the baguette pan bake at one time? A: The perforated baguette pan can bake up to four loaves of bread at a time.
- Q: What materials are used in the baking pan and proofing cloth? A: The baguette pan is made of premium quality carbon steel, and the proofing cloth is made of cotton.
- Q: Is the baguette pan safe to use in the oven? A: Yes, the baguette pan can safely be used in the oven at temperatures up to 446 degrees Fahrenheit or 226 degrees Celsius.
- Q: How should I care for the baguette pan and proofing cloth? A: The baguette pan should be hand washed with care, avoiding the use of a dishwasher or steel wool to prevent damage. The proofing cloth can be washed by hand or machine washed on a gentle cycle.
- Q: What should I do to prevent dough from sticking to the proofing cloth? A: To prevent sticking, evenly sprinkle flour on the baking proofing cloth before placing the shaped baguette dough on it.
- Q: Are there any color variations available for the baking pan? A: The lasuroa French Bread Baking Pan is available in silver and beige colors.
- Q: Can I use the baguette pan for other types of bread? A: The baguette pan is primarily designed for baking baguettes, but it can also be used for other types of long bread that can fit within its dimensions.
- Q: What are the dimensions of each groove in the baguette pan? A: Each groove in the baguette pan is approximately 2.8 inches wide.
- Q: Is there a risk of color difference due to monitor settings? A: Yes, there may be slight color differences in the product due to variations between different monitor settings.