Frequently Asked Questions
- Q: What is the size of the Lloyd Pans Bar Pie Shovel? A: The Lloyd Pans Bar Pie Shovel measures 10 inches in diameter, making it ideal for personal pizzas and smaller pie servings.
- Q: What material is the pie shovel made from? A: The pie shovel is made from heavy 14 gauge aluminum, which provides durability and excellent heat conduction.
- Q: Does the shovel require seasoning? A: No, the shovel features a permanent Pre Seasoned Tuff-Kote finish that does not require any seasoning and is metal utensil safe.
- Q: Can I use metal utensils with this pie shovel? A: Yes, the Tuff-Kote finish is metal utensil safe, allowing you to use metal tools without worrying about damaging the surface.
- Q: Is the Lloyd Pans pie shovel suitable for all oven types? A: Yes, the pie shovel is designed to be used in conventional ovens, including those with pizza stones or decks.
- Q: How should I clean the pie shovel after use? A: It is recommended to hand wash the pie shovel with warm, soapy water and avoid using abrasive cleaners to maintain the Tuff-Kote finish.
- Q: What are the advantages of using this pie shovel? A: The shovel allows you to start your pizza on the pan and finish it directly on the deck or stone, ensuring even cooking and easy handling.
- Q: Is this pie shovel made in the USA? A: Yes, the Lloyd Pans Bar Pie Shovel is proudly made in the USA, ensuring high quality and craftsmanship.
- Q: What types of pizzas can I cook with this shovel? A: This pie shovel is perfect for various styles of pizza, including Bar and Tavern styles, accommodating many different toppings and crusts.
- Q: Does the shovel have any special design features? A: Yes, the irregular rim on the handle is a normal design feature that provides a unique aesthetic and functional grip.