
O'Creme Silver-Top Scalloped Round Cake And Pastry Board 3/32 Inch Thick, 6 Inch Diameter - Pack Of 10
$13.45
Frequently Asked Questions
- Q: What are the dimensions of the O'Creme Silver-Top Scalloped Round Cake Board? A: The O'Creme Silver-Top Scalloped Round Cake Board has a diameter of 6 inches and is 3/32 inches thick.
- Q: How many cake boards are included in a pack? A: Each pack contains 10 cake boards.
- Q: What material is the cake board made from? A: The cake board is made from cardboard with a coated embossed foil top and a standard brown cardboard bottom.
- Q: Can these cake boards support heavy cakes? A: Yes, the boards are designed with a strong corrugated construction that provides bend resistance, making them suitable for supporting heavier cakes.
- Q: Are these cake boards disposable? A: Yes, the O'Creme cake boards are easily disposable, allowing for quick cleanup after use.
- Q: Can I use these boards for pastries other than cakes? A: Absolutely! These boards are ideal for presenting a variety of baked goods, including cupcakes, muffins, and other pastries.
- Q: Do these cake boards have a professional appearance? A: Yes, the reflective foil finish gives the boards a beautiful and professional look, enhancing the presentation of your baked goods.
- Q: Can I frost cakes directly on these boards? A: Yes, the round shape of these boards makes it easy to frost cakes using a spatula and frosting tool before displaying them.
- Q: Are these cake boards suitable for catering events? A: Yes, their elegant design and sturdy construction make them ideal for catering events, serving as stylish trays for pastries or pizza bases.
- Q: What should I do if I need a larger size board? A: If you require larger boards, consider looking for different sizes available from the same brand or similar products that fit your needs.