Picowe Cake Collars 5.5 X 394Inch, Cake Ring, Acetate Rolls, Clear Cake Strips, Transparent Cake Rolls, Mousse Cake Acetate Shee
$18.44
Frequently Asked Questions
- Q: What are Picowe Cake Collars made of? A: Picowe Cake Collars are made from food-grade PP (polypropylene), ensuring they are safe for baking and food contact.
- Q: What is the size of each cake collar roll? A: Each roll of Picowe Cake Collars measures 5.5 inches in width and 394 inches in length.
- Q: How thick are the cake collars? A: The cake collars have a thickness of 150 microns.
- Q: Can these cake collars be used for baking chocolate mousse? A: Yes, these cake collars are suitable for chocolate mousse baking and help maintain the shape of the cake.
- Q: What is included in the package? A: The package includes 1 roll of cake collars, 1 cake ring, and 1 sheet of stickers (10 pieces) for sealing.
- Q: How do I use the cake collars? A: To use, stick the endpoint of the collar to the edge of the cake, circle it around, cut to size, and tape the seal with transparent tape.
- Q: What are the advantages of using Picowe Cake Collars? A: They prevent conglutination, are odor-free, and maintain the cake's shape without damage.
- Q: Are these cake collars reusable? A: Picowe Cake Collars are designed for single-use for optimal hygiene and performance.
- Q: What temperature range can these cake collars withstand? A: These cake collars can withstand baking temperatures below zero up to 60°C.
- Q: Can I use these cake collars for cakes taller than 4 inches? A: No, these collars are suitable for cakes with a height not exceeding 4 inches.