
Rolling Pin Nylon Non Stick Fondant Pizza Dough Roller For Pastry Diy Cake Baking Tool For Cookie Pasta
$12.73
Frequently Asked Questions
- Q: What material is the Rolling Pin made of? A: The Rolling Pin is made of high-quality nylon, which is durable and lightweight.
- Q: What are the dimensions of the Rolling Pin? A: The Rolling Pin measures 23 cm (9.1 inches) in length and has a diameter of 2.5 cm (1.0 inch).
- Q: Is the Rolling Pin suitable for non-stick baking? A: Yes, the Rolling Pin features a non-stick surface that helps in making uniform dough thickness without sticking.
- Q: Can I use this Rolling Pin for different types of dough? A: Absolutely! This Rolling Pin is great for rolling out cookie dough, pie crusts, fondant, pizza crusts, and dumpling dough.
- Q: How do I clean the Rolling Pin? A: To clean the Rolling Pin, simply wash it with warm soapy water and dry it thoroughly. Avoid using abrasive cleaners.
- Q: Is this Rolling Pin lightweight and easy to handle? A: Yes, it is lightweight, making it easy to maneuver while rolling out dough.
- Q: Does the Rolling Pin come with a warranty? A: Warranty details can vary by seller, so please check the specific product listing for warranty information.
- Q: What should I do if the Rolling Pin is not rolling smoothly? A: Ensure the surface is lightly floured to prevent sticking. If it continues to stick, try cleaning the Rolling Pin as residue may be causing the issue.
- Q: Is this product suitable for children to use? A: While the Rolling Pin is designed to be user-friendly, adult supervision is recommended when children are using it for baking.
- Q: What is the weight of the Rolling Pin? A: The Rolling Pin weighs approximately 108 grams (3.8 ounces), making it easy to handle without being too heavy.