
Scalloped Shell Design Pattern Concha Cutter Mexican Sweet Bread Stamp Made In Usa Pr4598 White
$17.92
Frequently Asked Questions
- Q: What is the size of the Scalloped Shell Design Concha Cutter? A: The Scalloped Shell Design Concha Cutter has a diameter of 3 1/2 inches and is 1 inch thick.
- Q: How should I clean the bread stamp after use? A: The bread stamp should be hand washed only. It is not dishwasher-safe, so rinse it off with water and towel dry after each use.
- Q: Can I use this cutter for other types of dough? A: Yes, while it is designed for Mexican sweet bread, you can use it with other types of dough, but results may vary depending on the dough's consistency.
- Q: What material is the Concha Cutter made from? A: The Concha Cutter is made from plastic.
- Q: Is the Concha Cutter safe to use in the oven? A: No, the Concha Cutter is not oven safe. It should only be used for pressing into dough before baking.
- Q: What is the best way to use the Concha Cutter? A: For best results, rinse the cutter with water and towel dry, then lightly coat it in flour before pressing it into the dough.
- Q: Are there any special care instructions for this product? A: Yes, aside from hand washing, avoid using the cutter in a dishwasher and ensure it is dried thoroughly after cleaning.
- Q: Is this Concha Cutter made in the USA? A: Yes, this Scalloped Shell Design Concha Cutter is made in the USA.
- Q: Does the product come with any additional items? A: No, the listing is for the Concha Cutter only. Baking goods and eggs pictured are not included.
- Q: Can I request a custom size or design for this cutter? A: Yes, you can contact us for any design, specialized size, or other needs.