
Victoria 12-Inch Cast Iron Comal Pizza Pan With A Long Handle And A Loop Handle, Preseasoned With Flaxseed Oil, Made In Colombia
$43.29
Frequently Asked Questions
- Q: What is the size of the Victoria Cast Iron Comal Pizza Pan? A: The Victoria Cast Iron Comal Pizza Pan has a diameter of 12 inches, making it ideal for cooking and serving pizzas.
- Q: Is the pan preseasoned? A: Yes, the pan comes preseasoned with non-GMO, kosher-certified flaxseed oil to enhance its natural non-stick properties.
- Q: What materials are used in this pizza pan? A: The pizza pan is made from high-quality cast iron, which is known for its durability and excellent heat retention.
- Q: Can this pan be used on induction cooktops? A: Yes, the Victoria Cast Iron Comal Pizza Pan is versatile and can be used on gas, electric, ceramic, and induction cooktops.
- Q: How do I care for my cast iron pizza pan? A: To care for your cast iron pizza pan, clean it with warm water and a soft brush. Avoid soap and ensure it's thoroughly dried to prevent rust. Reapply a thin layer of oil after cleaning.
- Q: Is the handle designed to stay cool during cooking? A: Yes, the long handle is designed to stay cool while cooking on the stovetop, providing safe and easy handling.
- Q: What types of meals can I prepare with this pan? A: This cast iron pizza pan is great for making pizzas, but it can also be used for pancakes, tortillas, and other baked goods, making it a versatile addition to your cookware.
- Q: Where is this product manufactured? A: The Victoria Cast Iron Comal Pizza Pan is manufactured in Colombia, where quality craftsmanship is prioritized.
- Q: Is this pizza pan safe for oven use? A: Yes, the cast iron pizza pan is oven-safe, allowing you to use it for baking and cooking at high temperatures.
- Q: How does cast iron cooking benefit my meals? A: Cooking with cast iron can enhance the flavor of your food and ensure even cooking, while also infusing beneficial natural iron into your meals.