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Brand: STEELPORT Knife Co.
Type: Kitchen Knife
Sku: P4-1000
Available : Instock
Sold by HomeNKitchenShop, an authorized reseller.
Returns accepted within 30 days | support@homenkitchenshop.com
Shipping calculated at checkout
Shipping cost and estimated delivery will be shown at checkout based on your location.
Returns accepted within 30 days of delivery.
Damaged or Defective Item
Free return shipping + replacement or full refund
Wrong Item Received
Free return shipping + replacement or full refund
Change of Mind
Return shipping at customer's expense · Item must be unused, unwashed & in original packaging
California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.govKitchen & Food Safety Advisory
Always follow manufacturer instructions for use, cleaning, and maximum temperature ratings. Do not use cookware or utensils that are cracked, chipped, or damaged.
Keep sharp kitchen tools out of reach of children. Use heat-resistant gloves when handling hot items.
Product Care & Usage Notice
Colors and finishes may vary slightly from product images due to screen settings and natural material differences. Follow care instructions to maintain product quality and longevity.
Not all products are suitable for outdoor use unless explicitly stated.
The STEELPORT 4” Paring Knife is designed for a high level of maneuverability and application. A paring knife is an essential tool and the second most frequently used knife in the kitchen after a chef knife.
The smallest knife in the STEELPORT lineup, our team designed the 4” Paring Knife to perfectly complement the STEELPORT 8″ and 6″ Chef Knife, using the same materials, handcrafted methods and rigorous attention to detail.
It’s a perfect choice for any “minimalist” who enjoys a tool that can multitask. Its unique shape and size allows the 4” Paring Knife to perform many functions of a petty or utility knife as well, from preparing smaller produce like shallots and garlic, to light precision butchering tasks such as processing small game birds and trimming fat.