Frequently Asked Questions
- Q: What are FIFO squeeze bottles? A: FIFO squeeze bottles are designed to dispense sauces using the First In First Out method, ensuring that the oldest product is used first to reduce waste.
- Q: How does the bottom dispensing design work? A: The bottom dispensing design allows sauces to flow from the bottom of the bottle, which minimizes waste by ensuring that the older product is always used first.
- Q: Are these bottles easy to clean? A: Yes, these bottles feature openings on both ends, making them easier to clean and more sanitary.
- Q: How long do these squeeze bottles last? A: These squeeze bottles can last three to four times longer than traditional bottles because the design prevents breakage from banging.
- Q: What materials are the bottles made from? A: The product description does not specify the materials used for the bottles, but they are NSF approved and made in Canada.
- Q: Can I use these bottles for different types of sauces? A: Yes, these bottles are multipurpose and can be used for a variety of sauces, dressings, and condiments.
- Q: Do the bottles come with labels? A: Yes, each bottle comes with a white label and end cap for easy identification.
- Q: What is the capacity of each bottle? A: Each FIFO squeeze bottle has a capacity of 20 ounces.
- Q: How do I refill the bottles? A: To refill the bottles, simply remove the cap and pour the sauce in from the top.
- Q: Are these bottles suitable for commercial use? A: Yes, the design and durability of these bottles make them suitable for both home and commercial use.