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Aneder Carbon Steel Wok Pan With Lid & Wood Spatula, 12.5'' Cast Iron Stir Fry Pan With Flat Bottom And Wooden Handle For Electr

  • Regular price $38.59

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Brand: Aneder

Type: Kitchen & Dining,Cookware,Pots & Pans

Sku: WBKITB08FWZJ2ZP

Available : Sold Out

Sold by HomeNKitchenShop, an authorized reseller.

Returns accepted within 30 days  |  support@homenkitchenshop.com

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California Proposition 65 Warning

Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

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Kitchen & Food Safety Advisory

Always follow manufacturer instructions for use, cleaning, and maximum temperature ratings. Do not use cookware or utensils that are cracked, chipped, or damaged.

Keep sharp kitchen tools out of reach of children. Use heat-resistant gloves when handling hot items.

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Product Care & Usage Notice

Colors and finishes may vary slightly from product images due to screen settings and natural material differences. Follow care instructions to maintain product quality and longevity.

Not all products are suitable for outdoor use unless explicitly stated.

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Aneder Carbon Steel Wok Pan With Lid & Wood Spatula, 12.5'' Cast Iron Stir Fry Pan With Flat Bottom And Wooden Handle For Electr

$38.59

Frequently Asked Questions

  • Q: What material is the ANEDER Carbon Steel Wok Pan made of? A: The ANEDER Carbon Steel Wok Pan is made of carbon steel, which is known for its quick and even heat conduction.
  • Q: Can this wok be used on all types of stoves? A: Yes, the ANEDER Carbon Steel Wok Pan is suitable for use on electric, induction, and gas stoves.
  • Q: What is the diameter of the wok pan? A: The diameter of the ANEDER Carbon Steel Wok Pan is 12.5 inches (approximately 32 cm).
  • Q: Does the wok come with a lid? A: Yes, the wok includes a heat-resistant tempered glass lid that allows you to monitor your cooking without lifting it.
  • Q: Is the wooden handle detachable? A: Yes, the wooden handle of the wok is detachable, making it convenient for oven use and easy storage.
  • Q: What cooking techniques can I use with this wok? A: You can use the ANEDER Carbon Steel Wok Pan for various cooking techniques such as pan-frying, braising, boiling, steaming, poaching, and deep-frying.
  • Q: How do I clean and maintain the wok? A: The wok is easy to clean; simply wash it with warm soapy water and avoid using abrasive cleaners to maintain its surface.
  • Q: What comes included with the wok? A: The ANEDER Carbon Steel Wok Pan comes with a wooden spatula and a standable glass lid.
  • Q: Is the wok safe for cooking at high temperatures? A: Yes, the ANEDER Carbon Steel Wok Pan is designed to withstand high temperatures and has a non-toxic, non-polluting coating.
  • Q: What is the warranty on the ANEDER Carbon Steel Wok Pan? A: ANEDER offers a 45-day money-back guarantee and lifetime technical support for the wok.