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Ateco Pastry Brush, 1 1/4-Inch Diameter Head With Natural White Boar Bristles & Molded Plastic Handle

  • Regular price $36.30

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Brand: Ateco

Type: Kitchen & Dining,Cookware,Baking Supplies

Sku: WBKITB001BQVRVI

Available : Sold Out

Sold by HomeNKitchenShop, an authorized reseller.

Returns accepted within 30 days  |  support@homenkitchenshop.com

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  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
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California Proposition 65 Warning

Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

www.P65Warnings.ca.gov
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Kitchen & Food Safety Advisory

Always follow manufacturer instructions for use, cleaning, and maximum temperature ratings. Do not use cookware or utensils that are cracked, chipped, or damaged.

Keep sharp kitchen tools out of reach of children. Use heat-resistant gloves when handling hot items.

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Product Care & Usage Notice

Colors and finishes may vary slightly from product images due to screen settings and natural material differences. Follow care instructions to maintain product quality and longevity.

Not all products are suitable for outdoor use unless explicitly stated.

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Ateco Pastry Brush, 1 1/4-Inch Diameter Head With Natural White Boar Bristles & Molded Plastic Handle

$36.30

Frequently Asked Questions

  • Q: What size is the Ateco pastry brush? A: The Ateco pastry brush features a 1.25-inch diameter head with bristles that are approximately 2.25 inches long, and an overall length of 11 inches.
  • Q: What type of bristles does the Ateco pastry brush have? A: The brush is made with natural white boar bristles, which are known for their durability and effectiveness in applying liquids and brushing away flour.
  • Q: Can I use the Ateco pastry brush for basting savory foods? A: Yes, the Ateco pastry brush is ideal for basting savory foods, as well as applying egg wash or syrup to pastries and cakes.
  • Q: How do I clean the Ateco pastry brush? A: To maintain the quality of the brush, it is recommended to hand wash it. Avoid using a dishwasher to prevent damage.
  • Q: Is the Ateco pastry brush moisture resistant? A: Yes, the bristles are epoxy fused into the molded plastic handle, which eliminates moisture absorption, ensuring a more sanitary brush and kitchen.
  • Q: Does the brush have a way to hang for storage? A: Yes, the handle of the Ateco pastry brush includes a hole for easy storage and hanging to dry after washing.
  • Q: Where is the Ateco pastry brush made? A: The Ateco pastry brush is proudly made in the USA, ensuring high-quality craftsmanship.
  • Q: What is the history of Ateco as a brand? A: Ateco has been family-owned and operated since 1905, specializing in professional quality baking and decorating tools for both pastry chefs and home bakers.
  • Q: Can the Ateco pastry brush be used in a commercial kitchen? A: Yes, the Ateco pastry brush is designed for professional quality use, making it suitable for both commercial kitchens and home baking.
  • Q: What are the key features of the Ateco pastry brush? A: Key features include natural white boar bristles, a molded plastic handle that resists moisture, an overall length of 11 inches, and a hang hole for storage.