What is the diameter of the Backcountry Iron 6 Inch Skillet?

The Backcountry Iron skillet has a diameter of 6.25 inches.

Is the Backcountry Iron skillet compatible with induction cooktops?

Yes, the Backcountry Iron skillet can be used on electric, induction, or gas stovetops.

How should I clean and care for my Backcountry Iron skillet?

To clean the skillet, use warm water and a flat utensil to scrape off stuck food. Avoid the dishwasher, soaking overnight, and air drying. Wipe dry immediately and apply a new layer of oil to prevent rust.

Can I use the Backcountry Iron skillet in the oven?

Yes, the skillet is oven safe and can withstand high temperatures for baking and roasting.

What materials are used in the Backcountry Iron skillet?

The skillet is made of heavyweight cast iron, which offers excellent heat retention and cooking performance.

Is the cooking surface of the Backcountry Iron skillet non-stick?

The smooth cast iron surface provides easy release properties that help prevent food from sticking, similar to enameled cast iron.

How many times is the Backcountry Iron skillet seasoned?

The Backcountry Iron skillet is quadruple seasoned with vegetable and grape seed oil to enhance its non-stick properties.

What is the handle length of the Backcountry Iron skillet?

The handle of the skillet measures 4.50 inches in length.

Can I use the Backcountry Iron skillet over an open campfire?

Yes, the skillet is suitable for use over campfires, making it perfect for outdoor cooking.

What types of dishes can I prepare using the Backcountry Iron skillet?

You can use the skillet for a variety of dishes including searing, browning, braising, roasting, and frying meals and gravies.

Backcountry Iron 6 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet

Backcountry Iron 6 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet

Regular price $101.90

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Brand: Backcountry Iron

Type: Kitchen & Dining,Cookware,Pots & Pans

Sku: WBKITB09CXH2DB5

Available : Instock

Sold by HomeNKitchenShop, an authorized reseller.

Returns accepted within 30 days | support@homenkitchenshop.com

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Estimated Delivery: 3–5 business days after dispatch
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Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

www.P65Warnings.ca.gov

Always follow manufacturer instructions for use, cleaning, and maximum temperature ratings. Do not use cookware or utensils that are cracked, chipped, or damaged.

Keep sharp kitchen tools out of reach of children. Use heat-resistant gloves when handling hot items.

Colors and finishes may vary slightly from product images due to screen settings and natural material differences. Follow care instructions to maintain product quality and longevity.

Not all products are suitable for outdoor use unless explicitly stated.

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Backcountry Iron 6 Inch Smooth Wasatch Pre-Seasoned Round Cast Iron Skillet

$101.90

Description

Backcountry Ironas 6 Inch Wasatch Skillet Is Oven Safe With A Smooth Polished Cooking Surface Our Heavy Weight Cast Iron Offers Better Heat Retention Than Other Skillets Reclaiming The Old World Glory Of Polished Cast Iron, Wasatch Skillets Are Based On The Pans Of Yesteryear Like Griswold And Wagner These Smooth Cast Iron Pans Will Be Constant Companions From The Kitchen, To Camping In The Wilderness Pass Them On To Your Children And Grandchildren For Their Adventures Our Team Carried Over The Useability Of Our Standard Cookware While Adding More Features To Create A Pan Worth The Hype Weave Milled The Cooking Surface, Incorporated A Deep Heat Ring, And Added Hefty Handles For Easy Lifting We Think They Turned Out Great Compared To Brands Like Le Creuset, Staub, Field, Smithey, Finex, And Stargazer Cast Iron Skillets And Pans Our Story: Backcountry Iron Is A Small Artisan Company Of Foodies, Home Cooks, And Professional Chefs We Are Passionate About Great Food And That Drove Us To Create Our Own Cast Iron Cookware - Its Versatility, Heat Retention, And Ease-Of-Use Made Cast Iron An Obvious Choice For Us We Strive To Design And Manufacture Timeless, High Quality Cast Iron Cookware That Will Last Generations

Frequently Asked Questions

Q: What is the diameter of the Backcountry Iron 6 Inch Skillet? A: The Backcountry Iron skillet has a diameter of 6.25 inches.
Q: Is the Backcountry Iron skillet compatible with induction cooktops? A: Yes, the Backcountry Iron skillet can be used on electric, induction, or gas stovetops.
Q: How should I clean and care for my Backcountry Iron skillet? A: To clean the skillet, use warm water and a flat utensil to scrape off stuck food. Avoid the dishwasher, soaking overnight, and air drying. Wipe dry immediately and apply a new layer of oil to prevent rust.
Q: Can I use the Backcountry Iron skillet in the oven? A: Yes, the skillet is oven safe and can withstand high temperatures for baking and roasting.
Q: What materials are used in the Backcountry Iron skillet? A: The skillet is made of heavyweight cast iron, which offers excellent heat retention and cooking performance.
Q: Is the cooking surface of the Backcountry Iron skillet non-stick? A: The smooth cast iron surface provides easy release properties that help prevent food from sticking, similar to enameled cast iron.
Q: How many times is the Backcountry Iron skillet seasoned? A: The Backcountry Iron skillet is quadruple seasoned with vegetable and grape seed oil to enhance its non-stick properties.
Q: What is the handle length of the Backcountry Iron skillet? A: The handle of the skillet measures 4.50 inches in length.
Q: Can I use the Backcountry Iron skillet over an open campfire? A: Yes, the skillet is suitable for use over campfires, making it perfect for outdoor cooking.
Q: What types of dishes can I prepare using the Backcountry Iron skillet? A: You can use the skillet for a variety of dishes including searing, browning, braising, roasting, and frying meals and gravies.