
Barton 52Qt Turkey Deep Fryer W/High Pressure Burner All Purpose Aluminum 80,000 Btu Outdoor Boiler Roaster Clam Bake Crawfish P
$167.24
Frequently Asked Questions
- Q: What is the capacity of the Barton Turkey Deep Fryer? A: The Barton Turkey Deep Fryer has a capacity of 52 quarts, making it suitable for frying large birds and preparing multiple servings.
- Q: Can I use this fryer for boiling seafood? A: Yes, the fryer can be used for boiling seafood, clams, and vegetables, in addition to deep frying.
- Q: What type of material is the fryer made of? A: The fryer features an all-purpose aluminum pot, which is lightweight and designed to withstand high temperatures.
- Q: How does the built-in thermometer work? A: The included long probe thermometer measures temperatures from 50 to 500 degrees Fahrenheit, helping you achieve the desired oil temperature.
- Q: Is there a wind guard included with the fryer? A: Yes, the fryer comes with a built-in wind guard to help maintain consistent cooking temperatures outdoors.
- Q: What is the purpose of the marinade injector? A: The marinade injector allows you to easily infuse flavors into your turkey by mixing your marinade and distributing it evenly throughout the meat.
- Q: Does the fryer come with a stand? A: Yes, the fryer includes a sturdy black painted steel stand that provides a solid foundation for the pot during use.
- Q: Can I use this fryer for other dishes besides turkey? A: Absolutely, you can use it for frying chicken, fish, hush puppies, and even boiling soups, stews, and jambalaya.
- Q: What components are included in the package? A: The package includes a 52 quart pot, steamer basket, burner stand, LP hose & regulator, temperature thermometer, poultry rack, and marinade injector.
- Q: Is the fryer easy to clean after use? A: The aluminum pot is designed for easier cleaning, but it's recommended to allow it to cool before cleaning and to follow specific care instructions.