Frequently Asked Questions
- Q: What is the Berard Olivewood Contour Spatula made of? A: The Berard Olivewood Contour Spatula is handcrafted from a single piece of high-quality olive wood.
- Q: What are the benefits of using a curved spatula? A: The curved design of the spatula allows for easier mixing and cooking of various dishes, including vegetables, sauces, and proteins, while also facilitating serving.
- Q: Can I use this spatula with non-stick cookware? A: Yes, the Berard Olivewood Spatula is designed not to scratch pots and pans, making it safe for use with non-stick cookware.
- Q: How should I care for my olive wood spatula? A: To maintain your olive wood spatula, hand wash it with mild soap, avoid soaking it in water, and regularly apply food-safe mineral oil or beeswax.
- Q: Is this spatula suitable for high-heat cooking? A: Yes, the spatula can withstand high heat, making it suitable for various cooking methods, but it's best to avoid direct contact with open flames.
- Q: Where is the Berard Olivewood Spatula made? A: The spatula is made in France, specifically crafted by Berard, a company known for its hand-crafted olive wood kitchen utensils.
- Q: What is the size of the spatula? A: The Berard Olivewood Contour Spatula measures 30 cm (approximately 12 inches) in length.
- Q: Does the spatula absorb odors? A: No, the spatula is designed not to absorb odors, ensuring that your dishes maintain their intended flavors.
- Q: What types of food can I use this spatula with? A: You can use the spatula for mixing and serving a variety of foods, including vegetables, sauces, fish, and meats.
- Q: Is the spatula dishwasher safe? A: No, it is recommended to hand wash the spatula. Do not place it in the dishwasher to preserve its quality.