Frequently Asked Questions
- Q: What is the Bradshaw International 25980 Stainless Steel Turkey Lacer used for? A: The turkey lacer is designed to keep bacon tightly wound on bacon-wrapped fillets, maintain the integrity of roasts while baking, and securely lace stuffed turkeys for even cooking.
- Q: How many turkey lacers are included in the package? A: The package includes 8 stainless steel turkey lacers.
- Q: What type of string is included with the turkey lacers? A: The product comes with a strong multi-fiber turkey lacing string that helps keep stuffing and poultry in place.
- Q: Are the turkey lacers durable? A: Yes, the turkey lacers are designed to resist breaking, melting, bending, warping, or burning with regular use.
- Q: What is the recommended usage for the turkey lacer? A: To use, insert the lacer pins from one side of the opening to the other after stuffing the poultry, then lace with the provided string. After roasting, withdraw the pins to release the lacing.
- Q: Where are the Bradshaw International turkey lacers made? A: The turkey lacers are made in China.
- Q: What are the dimensions of the product packaging? A: The package height is approximately 12.192 centimeters, the length is about 0.508 centimeters, and the width is around 7.112 centimeters.
- Q: Can the turkey lacers be used for other types of meats? A: While primarily designed for turkeys, the lacers can also be used for other meats, especially when they are stuffed or wrapped.
- Q: Is there any special care required for the turkey lacers? A: The turkey lacers are easy to clean and do not require special care; simply wash them after use to maintain their condition.
- Q: Are the turkey lacers safe to use in the oven? A: Yes, the stainless steel construction is designed to withstand oven temperatures, making them safe for use during roasting.