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Browne Foodservice Thermalloy 11.8 Inch Black Carbon Steel Fry Pan

  • Regular price $76.91

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Brand: Browne Foodservice

Type: Kitchen & Dining,Cookware,Pots & Pans

Sku: WBKITB081GS1PNK

Available : Instock

Sold by HomeNKitchenShop, an authorized reseller.

Returns accepted within 30 days  |  support@homenkitchenshop.com

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  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
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Returns accepted within 30 days of delivery.

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California Proposition 65 Warning

Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

www.P65Warnings.ca.gov
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Kitchen & Food Safety Advisory

Always follow manufacturer instructions for use, cleaning, and maximum temperature ratings. Do not use cookware or utensils that are cracked, chipped, or damaged.

Keep sharp kitchen tools out of reach of children. Use heat-resistant gloves when handling hot items.

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Product Care & Usage Notice

Colors and finishes may vary slightly from product images due to screen settings and natural material differences. Follow care instructions to maintain product quality and longevity.

Not all products are suitable for outdoor use unless explicitly stated.

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Browne Foodservice Thermalloy 11.8 Inch Black Carbon Steel Fry Pan

$76.91

Frequently Asked Questions

  • Q: What is the size of the Browne Foodservice THERMALLOY Fry Pan? A: The Browne Foodservice THERMALLOY Fry Pan measures 11.8 inches in diameter.
  • Q: What material is the THERMALLOY Fry Pan made of? A: The THERMALLOY Fry Pan is made of carbon steel, which provides excellent heat conduction.
  • Q: Is the fry pan pre-seasoned? A: Yes, the fry pan comes pre-seasoned with a food-safe glaze to prevent rusting and enhance its non-stick properties.
  • Q: Can I use metal utensils with this fry pan? A: Yes, the THERMALLOY Fry Pan is suitable for use with metal utensils, making it durable for various cooking methods.
  • Q: How does carbon steel compare to cast iron for cooking? A: Carbon steel is lighter than cast iron, which reduces arm fatigue during use, and it heats quickly and evenly for superior browning.
  • Q: What types of cooking can I do with this fry pan? A: You can bake, broil, sear, and stir-fry with the THERMALLOY Fry Pan, making it versatile for different cooking techniques.
  • Q: How do I care for the carbon steel fry pan? A: To care for the fry pan, clean it with warm water and a soft cloth, avoid harsh detergents, and re-season it as needed to maintain its non-stick properties.
  • Q: Is this fry pan suitable for commercial use? A: Yes, the thick pan body of the THERMALLOY Fry Pan helps prevent warping during commercial use, making it a reliable choice for kitchens.
  • Q: What are the benefits of using a pre-seasoned fry pan? A: A pre-seasoned fry pan has a ready-to-use surface that prevents food from sticking and minimizes the need for additional oils, enhancing cooking performance.
  • Q: Can I put the THERMALLOY Fry Pan in the oven? A: Yes, the THERMALLOY Fry Pan is suitable for oven use, allowing for versatile cooking options.