Frequently Asked Questions
- Q: What is the capacity of the Chantal Classic Ceramic Rectangular Baker? A: The Chantal Classic Ceramic Rectangular Baker has a capacity of 3.25 quarts.
- Q: What are the dimensions of the baker? A: The dimensions of the baker are 9 inches by 13 inches and it is 2 inches deep.
- Q: Is the Chantal baker safe for use in the oven? A: Yes, the Chantal baker is oven-safe, as well as microwave and freezer safe.
- Q: How do I clean the ceramic baker? A: The ceramic baker is easy to clean and is dishwasher safe.
- Q: What materials are used in the construction of the baker? A: The baker is made of high-quality stoneware which ensures excellent heat retention.
- Q: Is the glaze on the Chantal baker non-porous? A: Yes, the non-porous glaze will not react with food or flavors.
- Q: Are Chantal ceramic products lead and cadmium free? A: Yes, all Chantal ceramics are lead-safe and cadmium-safe, meeting FDA and CA Prop 65 requirements.
- Q: Can I use the Chantal baker for serving food directly? A: Yes, you can slice and serve directly from the dish, making it ideal for oven-to-table presentation.
- Q: What makes the handles of the Chantal baker ergonomic? A: The ergonomic handles are designed for easier grip and improved comfort.
- Q: How long has Chantal been in the kitchenware market? A: Chantal has been in the kitchenware market for over 50 years, known for innovative and quality products.