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Chicago Metallic Professional 1-Pound Non-Stcik Loaf Pan, Perfect For Pound Cakes, Meat Loafs And More! Measures 8.5-Inch-By-4.5

  • Regular price $17.81

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Brand: Chicago Metallic

Type: Kitchen & Dining,Cookware,Baking Supplies

Sku: WBKITB003YKGS2C

Available : Instock

Sold by HomeNKitchenShop, an authorized reseller.

Returns accepted within 30 days  |  support@homenkitchenshop.com

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Always follow manufacturer instructions for use, cleaning, and maximum temperature ratings. Do not use cookware or utensils that are cracked, chipped, or damaged.

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Colors and finishes may vary slightly from product images due to screen settings and natural material differences. Follow care instructions to maintain product quality and longevity.

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Chicago Metallic Professional 1-Pound Non-Stcik Loaf Pan, Perfect For Pound Cakes, Meat Loafs And More! Measures 8.5-Inch-By-4.5

$17.81

Frequently Asked Questions

  • Q: What is the size of the Chicago Metallic Professional Non-Stick Loaf Pan? A: The pan measures 8.5 inches in length, 4.5 inches in width, and 2.75 inches in height.
  • Q: What materials is the loaf pan made of? A: The loaf pan is constructed from heavy-weight carbon steel, which enhances its durability and performance.
  • Q: Is the loaf pan dishwasher safe? A: No, it is recommended to handwash the loaf pan only to maintain its nonstick coating and overall condition.
  • Q: Can I use this pan for baking meatloaf? A: Yes, this loaf pan is perfect for baking meatloaf, as well as other sweet or savory dishes like bread and cakes.
  • Q: What kind of baking is this pan best suited for? A: The Chicago Metallic loaf pan is ideal for making homemade bread, cakes, and meatloafs, catering to both sweet and savory recipes.
  • Q: Does the nonstick coating work well for easy food release? A: Yes, the nonstick coating ensures that food releases easily from the pan, making cleanup simple.
  • Q: What features help prevent the pan from warping? A: The pan features folded corners and wire-rod reinforced rims, which are designed to prevent warping during use.
  • Q: How should I care for the nonstick surface? A: To preserve the nonstick surface, avoid using metal utensils and abrasive scrubbers; opt for gentle handwashing instead.
  • Q: Is this pan suitable for high-temperature baking? A: Yes, the heavy-weight carbon steel construction allows for high-temperature baking, making it versatile for various recipes.
  • Q: What types of recipes can I use this loaf pan for? A: You can use this loaf pan for a variety of recipes, including pound cakes, quick breads, meatloaf, and more.