Frequently Asked Questions
- Q: What material is the DECORA cake pop mold made of? A: The DECORA cake pop mold is made of premium food grade silicone, which is 100% BPA free.
- Q: Is the DECORA cake pop mold safe to use in the oven? A: Yes, the mold is oven-safe and can withstand temperatures from -40°F to 446°F.
- Q: How many cake pops can I make with this mold? A: The DECORA mold allows you to make 20 cake pops at a time.
- Q: Is the silicone mold easy to clean? A: Yes, the mold is designed to be non-stick and is easy to clean. It is also dishwasher-safe.
- Q: Can I use this mold for other types of treats besides cake pops? A: Yes, the mold can be used for making hard candy and party cupcakes as well.
- Q: What should I do if my cake pops stick to the mold? A: If your cake pops stick, you can brush a light layer of oil on the mold before use to prevent sticking.
- Q: Does the DECORA cake pop mold come with a warranty? A: Yes, the product comes with a lifetime warranty for quality assurance.
- Q: How do I prepare the mold before its first use? A: For the first use, it is recommended to clean the mold with toothpaste, wash it with boiling water, soak it for two hours, and then air dry.
- Q: Can I put the mold in the refrigerator? A: Yes, the DECORA mold is safe to use in the refrigerator.
- Q: What are some tips for making perfect cake pops with this mold? A: Ensure to fill the bottom half of the mold completely for perfect cake pops, and avoid exposing the mold to fire or using sharp tools that could scratch it.