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Deep Lasagna Pan Set Of 2, E-Far Stainless Steel Rectangular Roasting Baking Pans, 12.75 X 10 & 10.6X8.3 Inches Roaster Baking D
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Brand: E-Far
Type: Kitchen & Dining,Cookware,Baking Supplies
Sku: WBKITB08XW3HXTY
Available : Instock
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Deep Lasagna Pan Set Of 2, E-Far Stainless Steel Rectangular Roasting Baking Pans, 12.75 X 10 & 10.6X8.3 Inches Roaster Baking D
$37.49
Frequently Asked Questions
- Q: What materials are the E-far Deep Lasagna Pans made of? A: The E-far Deep Lasagna Pans are made of high-quality 18/0 stainless steel, ensuring they are durable, non-toxic, and free from harmful chemical coatings.
- Q: Are the lasagna pans dishwasher safe? A: Yes, the E-far lasagna pans are easy to clean and dishwasher safe, making them convenient for everyday use.
- Q: What sizes do the lasagna pans come in? A: The set includes two pans: a large pan measuring 12.75 x 10 x 3.2 inches and a small pan measuring 10.6 x 8.3 x 3.2 inches.
- Q: Can I use these pans in an induction cooktop? A: No, the E-far Deep Lasagna Pans are not induction compatible, as they are made of stainless steel without any magnetic properties.
- Q: What is the depth of the pans? A: Both pans feature a depth of 3.2 inches, which is ideal for layering lasagna and other baked dishes.
- Q: Are these pans suitable for baking other dishes besides lasagna? A: Yes, these versatile pans can be used for baking casseroles, loafs, brownies, pies, roasting meats, vegetables, and reheating leftovers.
- Q: How should I clean and care for the lasagna pans? A: To maintain the pans, wash them with warm water before first use, clean them with a soft dishcloth, and ensure they are dried properly before storage.
- Q: Do these pans rust or deform over time? A: The solid construction of the E-far lasagna pans is rust-resistant and designed to withstand deformation, ensuring long-lasting use.
- Q: Is there a non-stick coating on these pans? A: No, the E-far Deep Lasagna Pans do not have a non-stick coating, which is why they are a healthier alternative to aluminum or Teflon-coated pans.
- Q: What are the benefits of using stainless steel pans for baking? A: Stainless steel pans, like the E-far lasagna pans, are durable, non-toxic, do not leach chemicals into food, and are resistant to rust and deformation.