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E-Far Angel Food Cake Pan Set Of 2, 10-Inch Non-Stick Tube Pan For Baking Pound Chiffon Cake, One-Piece Design, Easy Release & C

  • Regular price $44.63

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Brand: E-Far

Type: Kitchen & Dining,Cookware,Baking Supplies

Sku: WBKITB0BTD1DJVR

Available : Instock

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E-Far Angel Food Cake Pan Set Of 2, 10-Inch Non-Stick Tube Pan For Baking Pound Chiffon Cake, One-Piece Design, Easy Release & C

$44.63

Frequently Asked Questions

  • Q: What materials are used in the E-far Angel Food Cake Pan? A: The E-far Angel Food Cake Pan is constructed from premium stainless steel with a superior food-grade non-stick coating.
  • Q: What size are the pans in the set? A: Each pan in the E-far Angel Food Cake Pan Set measures 10 inches in diameter and 4 inches in height.
  • Q: Is this cake pan safe to use in the oven? A: Yes, the E-far Angel Food Cake Pan is oven safe up to 450℉, making it suitable for various baking needs.
  • Q: How do I clean the E-far Angel Food Cake Pan? A: To clean the pan, wash it by hand with a little dish soap and warm water. For stuck-on foods, use a non-abrasive sponge.
  • Q: Can I use this pan in an Instant Pot? A: Yes, the E-far Angel Food Cake Pan is compatible with Instant Pots, as well as pressure cookers and air fryers.
  • Q: What is the capacity of the E-far Angel Food Cake Pan? A: Each pan has an impressive capacity of 16 cups, making it large enough for a standard angel food cake recipe.
  • Q: Is the non-stick coating safe for food? A: Yes, the non-stick coating used in the E-far Angel Food Cake Pan is food-grade and designed for safe food preparation.
  • Q: How does the design of the pan help with baking? A: The pan features a single-piece design with deep sides for higher cakes and a center cone that allows for even cooling.
  • Q: Can I stack these pans for storage? A: Yes, the E-far Angel Food Cake Pans can be stacked neatly inside each other for convenient space-saving storage.
  • Q: What types of cakes can I bake with this pan? A: This pan is ideal for baking angel food cakes, pound cakes, chiffon cakes, and bundt cakes, among others.