Frequently Asked Questions
- Q: What material is the Fat Daddio's PFT-11 Round Fluted Tart Pan made of? A: The Fat Daddio's PFT-11 Round Fluted Tart Pan is made of 18-gauge anodized aluminum.
- Q: What are the dimensions of this tart pan? A: The exterior dimensions are 11 inches in diameter and 1 inch deep, while the interior measures 9 3/4 inches in diameter and 1 inch deep.
- Q: Is this tart pan safe for citrus-based foods? A: Yes, the anodized aluminum material is safe for citrus-based foods and will not rust, peel, or flake.
- Q: Can I use this tart pan in a pressure cooker or air fryer? A: Yes, the Fat Daddio's tart pan is safe for use in pressure cookers, air fryers, and even the freezer.
- Q: How do I clean the Fat Daddio's tart pan? A: It is recommended to hand wash the pan for best results to maintain its quality.
- Q: What types of recipes can I make with this tart pan? A: This tart pan is ideal for tarts, quiches, pies, and a variety of other sweet and savory recipes.
- Q: Does the pan prevent over-baking? A: Yes, the pan is designed to heat evenly and cool quicker, which helps to prevent over-baking and dry cakes.
- Q: What is the temperature rating for the Fat Daddio's tart pan? A: The tart pan is temperature-rated up to 550°F (285°C).
- Q: Is this pan suitable for commercial use? A: Yes, it is built bakery tough, making it suitable for daily use in both home kitchens and commercial establishments.
- Q: Does the pan have any chemical additives or dyes? A: No, the pan does not contain any extra metals, chemical additives, dyes, PTFE’s, or PFOA’s.