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Frieling Round Proofing Basket, Brotform Bread Rising Banneton And Serving Basket, 10-Inch
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Vendor: Frieling
Type: Kitchen & Dining,Cookware,Baking Supplies
Sku: WBKITB0000DE31Z
Available : Instock
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At Homenkitchenshop, we ensure that all orders are securely packaged and shipped with full insurance for added peace of mind. Our standard processing time is within 2-3 business days, and all items are shipped from our facility in the United States using reliable, secure shipping methods. To verify your order and payment, we may reach out to you for additional information if necessary.
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We currently ship within the United States.
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Orders are processed and shipped within 1-3 business days.
Shipping Methods & Delivery Times
3-5 business days
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Shipping costs are calculated at checkout, based on the delivery destination and shipping method selected. We offer free standard shipping within the U.S.
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Frieling Round Proofing Basket, Brotform Bread Rising Banneton And Serving Basket, 10-Inch
$32.63
Frequently Asked Questions
- Q: What is a Brotform and how is it used? A: A Brotform is a traditional bread proofing basket used for rising dough. It helps shape the bread and create a crispy crust. To use it, flour the basket, place the kneaded dough inside for its final rise, and then transfer it to a baking sheet for baking.
- Q: What size loaf does the Frieling Round Proofing Basket accommodate? A: The Frieling Round Proofing Basket has a diameter of 10 inches and is designed to hold a 2-pound loaf of bread.
- Q: Can I bake bread directly in the proofing basket? A: No, the proofing basket is not intended for baking. It is meant for proofing the dough before transferring it to a baking sheet for baking.
- Q: What materials is the Frieling proofing basket made of? A: The Frieling proofing basket is made of natural cane, which helps wick moisture away from the dough for a firmer crust.
- Q: How do I clean the Brotform after use? A: To clean the Brotform, simply shake off any excess flour and wipe it with a dry cloth. Avoid using water to preserve the integrity of the cane material.
- Q: Is this basket suitable for all types of bread? A: Yes, the Frieling proofing basket is suitable for various types of artisan bread, including sourdough, whole wheat, country white, and rye.
- Q: What are the benefits of using a proofing basket? A: Using a proofing basket helps create a better rise and a crunchy ribbed crust, enhancing the texture and appearance of your homemade bread.
- Q: Can I use the basket for serving bread as well? A: Yes, the Frieling proofing basket can also be used as an elegant rustic serving basket for your freshly baked loaves.
- Q: How long should dough be left to rise in the basket? A: The rising time can vary depending on the recipe, but typically, dough should be left to rise in the basket until it has doubled in size, usually around 30 to 90 minutes.
- Q: What is the Frieling company's mission? A: Since 1988, Frieling has focused on providing functional and well-designed products of high quality, aiming to enhance the cooking and baking experience.