
Guowall Cream Horn Mold, Stainless Steel Ice Cream Cone Mold And Tubular Shaped Reusable Pastry Mould For Baking, Diy Baking Too
$23.71
Frequently Asked Questions
- Q: What materials are used in the Guowall Cream Horn Mold? A: The Guowall Cream Horn Mold is made of stainless steel, which is safe, durable, and corrosion-resistant.
- Q: How many molds are included in the package? A: The package includes a total of 21 pieces: 10 cone-shaped molds, 10 tubular-shaped molds, and 1 cleaning brush.
- Q: Can these molds be used in the oven? A: Yes, the molds are oven-safe and can be used to bake dough wrapped around them.
- Q: Are the molds easy to clean? A: Yes, the molds are easy to clean as they are dishwasher safe and can also be cleaned by hand.
- Q: Do the molds rust over time? A: No, the stainless steel material is resistant to rust, ensuring durability and longevity.
- Q: What types of pastries can I make with these molds? A: You can use these molds to make cannoli tubes, croissants, brioche rolls, and other pastry items.
- Q: How do I use the molds effectively? A: Simply wrap your dough around the molds, bake them in the oven or fry them in oil, and then fill them with your desired fillings after baking.
- Q: What are the dimensions of the molds? A: The dimensions may vary slightly due to manual measurement; it's recommended to check the product details for specific sizes.
- Q: How do I store the molds? A: The molds can be stacked together one by one to save space when storing.
- Q: Are these molds suitable for beginners? A: Yes, the molds are designed to be easy to use, making them suitable for both beginners and experienced bakers.