
Hawkins 3 Litre Shallow Kadhai, Die Cast Non Stick Frying Pan With Glass Lid, Ceramic Coated Pan, Induction Shallow Frying Pan,
$148.46
Frequently Asked Questions
- Q: What is the material of the Hawkins Kadhai? A: The Hawkins 3 Litre Shallow Kadhai is made using a die casting process, which provides a strong and durable construction. It features a PFOA-free nonstick coating on the inside and a ceramic coating on the outside.
- Q: Is the Hawkins Kadhai suitable for induction cooking? A: Yes, the Hawkins Kadhai is suitable for use on various cooking surfaces including gas, induction, electric, ceramic, and halogen.
- Q: Can I use metal utensils with this frying pan? A: No, it is recommended to use only wooden, heat-resistant nylon, or silicone spatulas to maintain the integrity of the nonstick coating.
- Q: Does the Kadhai come with a lid? A: Yes, the Hawkins Kadhai includes a toughened glass lid that is 4 mm thick and heat-resistant, allowing you to monitor your cooking.
- Q: What dishes can I cook in the Hawkins Kadhai? A: You can prepare a variety of dishes, including Pav Bhaji, Shorshe Bata Maach, Sooji Halwa, and stir-fried vegetables.
- Q: How do I clean the Hawkins Kadhai? A: The Kadhai is easy to clean due to its nonstick coating. It is recommended to wash it with mild soap and a soft sponge.
- Q: What is the capacity of the Hawkins Kadhai? A: The Hawkins Kadhai has a capacity of 3 litres, making it suitable for cooking meals for families or gatherings.
- Q: Can this Kadhai be used in the oven? A: Yes, the Hawkins Kadhai is oven-safe, but be sure to use caution as the metallic integrated handles can become hot.
- Q: What makes the ceramic coating of the Hawkins Kadhai special? A: The ceramic coating is non-toxic, lead-free, scratch and stain resistant, ensuring that the Kadhai stays looking new while being safe for cooking.
- Q: What is the base thickness of the Hawkins Kadhai? A: The Hawkins Kadhai features an extra-thick base of 6.5 mm, which allows for even heat distribution and better cooking performance.