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Lodge Carbon Steel Skillet, Pre-Seasoned, 10-Inch , Black

  • Regular price $51.14

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Brand: Lodge

Type: Kitchen & Dining,Cookware,Pots & Pans

Sku: WBKITB005U93RYC

Available : Instock

Sold by HomeNKitchenShop, an authorized reseller.

Returns accepted within 30 days  |  support@homenkitchenshop.com

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Always follow manufacturer instructions for use, cleaning, and maximum temperature ratings. Do not use cookware or utensils that are cracked, chipped, or damaged.

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Lodge Carbon Steel Skillet, Pre-Seasoned, 10-Inch , Black

$51.14

Frequently Asked Questions

  • Q: What is the material of the Lodge Pre-Seasoned Carbon Steel Skillet? A: The Lodge Pre-Seasoned Carbon Steel Skillet is made from high-quality 12 gauge carbon steel, which provides excellent heat retention and durability.
  • Q: Can I use the Lodge Carbon Steel Skillet on an induction cooktop? A: Yes, the Lodge Carbon Steel Skillet is compatible with induction cooktops, as it is made of ferrous metal.
  • Q: How should I clean and maintain my carbon steel skillet? A: To clean your carbon steel skillet, hand wash it with warm soapy water and a nylon scrub brush. Dry it completely and rub a light coat of oil to maintain the seasoning.
  • Q: Is the Lodge Carbon Steel Skillet oven safe? A: Yes, the Lodge Carbon Steel Skillet is oven safe and can withstand high temperatures, making it suitable for various cooking methods.
  • Q: What size is the Lodge Pre-Seasoned Carbon Steel Skillet? A: The skillet has an approximate diameter of 10 inches rim to rim and 7.25 inches at the bottom, making it versatile for different cooking tasks.
  • Q: What makes this skillet pre-seasoned? A: The skillet is pre-seasoned with 100% natural soybean oil, providing a non-stick surface that improves with use and helps prevent rusting.
  • Q: Can I use metal utensils with the Lodge Carbon Steel Skillet? A: Yes, you can use metal utensils with the skillet. However, it's recommended to avoid sharp tools to prevent scratching the seasoned surface.
  • Q: How does the Lodge Carbon Steel Skillet perform for cooking delicate foods? A: The skillet has excellent heat retention and responsiveness, making it ideal for cooking delicate foods such as fish and sautéing vegetables.
  • Q: What should I do if I notice brown spots on my skillet? A: Brown spots are normal and indicate the seasoning process. They will turn black with use. If they rub off easily, it is not rust but part of the seasoning.
  • Q: Is the Lodge Carbon Steel Skillet made in the USA? A: Yes, the Lodge Carbon Steel Skillet is proudly made in the USA, ensuring high-quality craftsmanship.