Frequently Asked Questions
- Q: What is the Matfer Bourgeat EXOGLASS Bouillon Strainer made from? A: The strainer is made from a one-piece composite material for both the body and handle, ensuring durability and stability during use.
- Q: Is the strainer dishwasher safe? A: Yes, the Matfer Bourgeat EXOGLASS Bouillon Strainer is dishwasher safe and easy to clean, making it convenient for everyday use.
- Q: What types of food can I use this strainer for? A: This strainer is perfect for salsas, soups, creams, rinsing vegetables, and straining meats.
- Q: Does the strainer have any special features? A: Yes, it features two hooks for added stability during use, and it is designed for intensive use, making it suitable for professional kitchens.
- Q: What is the material of the mesh in the strainer? A: The mesh is made of hygienic stainless steel, ensuring safety and reliability in food preparation.
- Q: Are there any defects in the mesh of the strainer? A: Imperfections in the mesh are not considered defects and do not affect the performance of the product.
- Q: Can I use this strainer for fine stuffings? A: Yes, it is designed for making fine stuffings as well as straining sauces, making it versatile for various cooking needs.
- Q: What size is the Matfer Bourgeat Bouillon Strainer? A: The strainer has a diameter of 10 inches, making it suitable for a variety of cooking tasks.
- Q: Is this strainer suitable for professional use? A: Yes, it is designed for intensive use, making it ideal for both professional chefs and home cooks.
- Q: How should I care for the Matfer Bourgeat Bouillon Strainer? A: To care for the strainer, simply wash it in the dishwasher or by hand with warm soapy water, and ensure it is dried thoroughly after use.