Frequently Asked Questions
- Q: What materials are used in the Nordic Ware baking pans? A: The Nordic Ware baking pans are made from pure uncoated aluminum, which is known for its excellent heat conductivity and durability.
- Q: Are these baking pans safe to use under the broiler? A: Yes, the uncoated aluminum baking pans are safe for use under the broiler, making them versatile for various cooking methods.
- Q: What are the dimensions of the half sheet and quarter sheet pans? A: The half sheet pan has exterior dimensions of 17.9 x 12.9 x 1 inches and a cooking surface of 17.1 x 12.1 inches. The quarter sheet pan measures 13 x 9.6 x 1.1 inches, with a cooking surface of 12.1 x 8.8 inches.
- Q: How should I clean and care for these baking pans? A: To maintain your Nordic Ware baking pans, hand wash them with mild soap and water. Avoid using abrasive cleaners or scrubbing pads to prevent scratching the surface.
- Q: Can I use these pans for roasting as well as baking? A: Yes, the Nordic Ware baking pans are suitable for both roasting and baking, making them versatile tools in your kitchen.
- Q: Do these pans warp over time? A: The encapsulated galvanized steel rim helps prevent warping, ensuring that the pans maintain their shape and performance even after repeated use.
- Q: Are these baking pans made in the USA? A: Yes, these baking pans are made in America using domestic and imported materials.
- Q: What types of recipes are best suited for these baking pans? A: These baking pans are ideal for a variety of recipes, including cookies, brownies, sheet cakes, and roasted vegetables.
- Q: Is the aluminum used in these pans coated with any chemicals? A: No, the aluminum in these pans is uncoated and free of chemicals, making them a healthier choice for baking.
- Q: What is the warranty or guarantee on these baking pans? A: Nordic Ware baking pans are designed for a lifetime of use, but specific warranty details can vary. It's best to check the manufacturer's information for any guarantees.