Frequently Asked Questions
- Q: What are the dimensions of the Norpro Stainless Steel Rolling Pin? A: The Norpro Stainless Steel Rolling Pin measures 18.5 inches (47 cm) with handles, and the rolling surface measures 9.75 inches x 2.5 inches x 2.5 inches (25 cm x 6 cm x 6 cm).
- Q: Is the rolling surface non-stick? A: Yes, the naturally cool and smooth stainless steel surface of the rolling pin effortlessly presses dough without sticking, making it ideal for rolling out various types of dough.
- Q: Can I chill the rolling pin before use? A: Yes, for even better results, it is recommended to chill the rolling pin in the refrigerator before rolling out dough, especially for thinner, flakier varieties.
- Q: How should I clean the Norpro Stainless Steel Rolling Pin? A: It is recommended to hand wash the Norpro Stainless Steel Rolling Pin to maintain its quality and longevity.
- Q: What materials is the rolling pin made from? A: The Norpro Rolling Pin is made from stainless steel, featuring stainless steel handles that move independently.
- Q: Is this rolling pin suitable for all types of dough? A: Yes, the rolling pin is great for working with thinner, flakier dough, making it versatile for various baking needs.
- Q: Does this rolling pin have any special features? A: Yes, it has a heavy professional weight and is evenly balanced with nylon ball bearings for smooth operation.
- Q: When was Norpro founded? A: Norpro was founded in 1973 and has a vision to design, manufacture, and supply high-quality kitchenware.
- Q: Can I use this rolling pin for pastry dough? A: Absolutely! The smooth stainless steel surface is perfect for rolling out pastry dough and other types of dough.
- Q: What is the weight of the Norpro Stainless Steel Rolling Pin? A: The exact weight is not specified, but it is designed to be heavy and professionally balanced for efficient use.