PAUL SONS Hospitality Wok Pan, Woks & Black Carbon Steel Stir Fry Pans, Gas, Cooktop, No Chemical Coated, Round Bottom Chinese W

SITUABLE FOR DIVERSE CARPET WAYS: This wok guarantees fast, efficient heating and exceptional heat transfer. Stir pan can be used in various cooking methods, such as frying pan, braising, boiling, steaming, frying and so on. This Chinese wok can make more Asian food. Durable Construction: Large handles and curved base for easier handling. Exquisite heat retention and even heating. Used to see, fry, bake, brooch, braise, fry or grill. Use in the oven, stove, barbecue or over a campfire. Seasoned for a natural, easyrelease finish that improves during use. Easy to use: Curved wide base for even heat retention, tested and built for stability. Use safely on all cooking surfaces. Cast iron wok has better retention and distribution of heat. ADVANTAGES: Cooking with cast iron pans prove to be beneficial to you, both health as well as for your kitchen, this frying pan would last you for years to come if used properly. Healthy, No Chemical Coating: This handhammered pow wok is made of carbon steel without chemical coating. It is healthy and nontoxic. It is easy to rust. Please dont forget to spice it before use. After blowing the scarf, it will enhance with each use. The more you cook, the better it works.