What is the size of the Rachael Ray Bakeware Meatloaf Pan?

The Rachael Ray Bakeware Meatloaf Pan measures 9 inches by 5 inches.

Yes, the pan features long-lasting nonstick coating inside and out for excellent food release and easy cleanup.

Can I use this pan for baking bread?

Absolutely! The main loaf pan is ideal for baking quick breads like banana and zucchini.

What material is the Rachael Ray Bakeware Meatloaf Pan made from?

The pan is constructed from sturdy steel, providing durable baking and roasting performance.

Is the pan safe to use in the oven?

Yes, the loaf pan and insert are oven safe up to 450 degrees Fahrenheit.

Does the pan come with an insert?

Yes, it includes a removable insert designed for making meatloaves, allowing extra fats and oils to drain.

How do I clean the Rachael Ray Bakeware Meatloaf Pan?

The nonstick surface makes cleanup easy; simply wash with warm, soapy water or place it in the dishwasher.

Are the handles comfortable to use?

Yes, the wide handles provide a comfortable grip, even when using potholders or oven mitts.

Can the insert be used alone?

The insert is designed for use with the main loaf pan but can also be used on its own for certain recipes.

Is this pan suitable for beginners?

Yes, its user-friendly design and nonstick features make it a great choice for both beginners and experienced bakers.

Rachael Ray Bakeware Meatloaf/Nonstick Baking Loaf Pan With Insert, 9 Inch X 5 Inch, Gray

Rachael Ray Nonstick Baking Loaf Pan with Insert, 9x5 Inch, Gray, Model 47364

Rachael Ray Nonstick Baking Loaf Pan with Insert, 9x5 Inch, Gray, Model 47364

Regular price $35.19

Hurrify, 5 item(s) left in stock!

Wishlist

Brand: Rachael Ray

Type: Kitchen & Dining,Cookware,Baking Supplies

Sku: WBKITB07F7V6X6L

Available : Instock

Sold by HomeNKitchenShop, an authorized reseller.

Returns accepted within 30 days | support@homenkitchenshop.com

✓ Verified

Shipping Information

Free Standard Shipping — United States only
Processing Time: 1–3 business days
Estimated Delivery: 3–5 business days after dispatch
Carefully packed to keep your home & kitchen items safe during transit
Tracking number sent via email once dispatched
Orders over $250 require signature upon delivery. Taxes calculated at checkout.

Returns & Refund

Returns accepted within 30 days of delivery.

Damaged or Defective Item

Free return shipping + replacement or full refund

Wrong Item Received

Free return shipping + replacement or full refund

Change of Mind

Return shipping at customer's expense · Item must be unused, unwashed & in original packaging

All returns require a Return Authorization (RA) number before sending.

To initiate a return, contact us:

support@homenkitchenshop.com +1 832-730-5801

Safety & Compliance

Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

www.P65Warnings.ca.gov

Always follow manufacturer instructions for use, cleaning, and maximum temperature ratings. Do not use cookware or utensils that are cracked, chipped, or damaged.

Keep sharp kitchen tools out of reach of children. Use heat-resistant gloves when handling hot items.

Colors and finishes may vary slightly from product images due to screen settings and natural material differences. Follow care instructions to maintain product quality and longevity.

Not all products are suitable for outdoor use unless explicitly stated.

Secure payment

Guarantee safe checkout

Rachael Ray Nonstick Baking Loaf Pan with Insert, 9x5 Inch, Gray, Model 47364

$35.19

Description

The Rachael Ray Bakeware Meat Loaf Pan is an essential kitchen tool designed for both novice and experienced cooks. This versatile pan simplifies the process of baking delicious meatloaves and breads, ensuring home-cooked meals are both easy and enjoyable.

This meat loaf pan features a clever two-piece design, which includes a standard loaf pan and a removable insert. The removable insert allows for easy draining of excess fats and oils, promoting healthier meals. Constructed from durable steel, this bakeware is designed to withstand high temperatures and frequent use, making it a reliable addition to your kitchen. The long-lasting nonstick coating ensures excellent food release and simplifies cleanup, allowing you to spend less time washing dishes and more time enjoying your culinary creations.

Key Features:

TWO-PIECE NONSTICK LOAF PAN: Includes a standard loaf pan and a removable insert for making perfectly shaped meatloaves.
DURABLE BAKEWARE: Made from sturdy steel construction for dependable baking and roasting performance.
IDEAL FOR MAKING BREADS AND MEAT LOAF: Long-lasting nonstick coating inside and out delivers excellent food release, ensuring easy cleanup.
EASY HANDLING: Features wide loaf pan handles for comfort and control, allowing for safe handling even with oven mitts.
VERSATILE ROASTING PAN: Both the loaf pan and insert are oven safe up to 450°F, making it suitable for a variety of baking needs.
COLOR: Sleek gray finish adds a modern touch to your kitchen décor.
ITEM SIZE: Standard 9 Inch x 5 Inch dimensions fit most oven configurations.

The Rachael Ray Bakeware Meat Loaf Pan is perfect for home cooks looking to elevate their baking game. Whether preparing a classic meatloaf or experimenting with quick breads, this pan provides the functionality and style needed for successful meal preparation. Its durable construction and thoughtful design make it a valuable asset in any kitchen, making it an excellent choice for anyone who enjoys cooking and baking.

Frequently Asked Questions

Q: What is the size of the Rachael Ray Bakeware Meatloaf Pan? A: The Rachael Ray Bakeware Meatloaf Pan measures 9 inches by 5 inches.
Q: Is the pan nonstick? A: Yes, the pan features long-lasting nonstick coating inside and out for excellent food release and easy cleanup.
Q: Can I use this pan for baking bread? A: Absolutely! The main loaf pan is ideal for baking quick breads like banana and zucchini.
Q: What material is the Rachael Ray Bakeware Meatloaf Pan made from? A: The pan is constructed from sturdy steel, providing durable baking and roasting performance.
Q: Is the pan safe to use in the oven? A: Yes, the loaf pan and insert are oven safe up to 450 degrees Fahrenheit.
Q: Does the pan come with an insert? A: Yes, it includes a removable insert designed for making meatloaves, allowing extra fats and oils to drain.
Q: How do I clean the Rachael Ray Bakeware Meatloaf Pan? A: The nonstick surface makes cleanup easy; simply wash with warm, soapy water or place it in the dishwasher.
Q: Are the handles comfortable to use? A: Yes, the wide handles provide a comfortable grip, even when using potholders or oven mitts.
Q: Can the insert be used alone? A: The insert is designed for use with the main loaf pan but can also be used on its own for certain recipes.
Q: Is this pan suitable for beginners? A: Yes, its user-friendly design and nonstick features make it a great choice for both beginners and experienced bakers.