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Rachael Ray Pre-Seasoned Cast Iron Skillet, 10 Inch, Black
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Vendor: Rachael Ray
Type: Kitchen & Dining,Cookware,Pots & Pans
Sku: WBKITB096WH4SF1
Available : Instock
Shipping information
Shipping & Delivery Policy
At Homenkitchenshop, we ensure that all orders are securely packaged and shipped with full insurance for added peace of mind. Our standard processing time is within 2-3 business days, and all items are shipped from our facility in the United States using reliable, secure shipping methods. To verify your order and payment, we may reach out to you for additional information if necessary.
Your order will be delivered directly to your doorstep, carefully packed to prevent any damage during transit. We respect our customers’ desire for privacy and offer completely DISCREET packaging. All product names, descriptions, and sender details are encrypted for full confidentiality, ensuring a discreet delivery experience.
Note: Orders over $250 will require a signature upon delivery.
Shipping Destinations
We currently ship within the United States.
Processing Time
Orders are processed and shipped within 1-3 business days.
Shipping Methods & Delivery Times
3-5 business days
Shipping Costs
Shipping costs are calculated at checkout, based on the delivery destination and shipping method selected. We offer free standard shipping within the U.S.
Customs, Duties, and Taxes
For international orders, please be aware that customs duties, taxes, or import fees may apply. These are the responsibility of the customer. We recommend checking with your local customs office for more details.
Order Tracking
Once your order has shipped, you will receive an email with a tracking number to follow the progress of your shipment.
Lost or Delayed Shipments
If your package is lost or delayed, please contact our customer service team, and we’ll assist you in resolving the issue promptly.
Returns & Refunds
For details on returns and refunds, please refer to our Return Policy.
If you have any questions or need assistance, our customer service team is here to help! Reach out to us at support@homenkitchenshop.com.
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⚠️ California Proposition 65 Warning :
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, visit www.P65Warnings.ca.gov.
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Rachael Ray Pre-Seasoned Cast Iron Skillet, 10 Inch, Black
$72.41
Frequently Asked Questions
- Q: Is the Rachael Ray cast iron skillet suitable for induction cooktops? A: Yes, the Rachael Ray Pre-seasoned Cast Iron Skillet is suitable for all stovetops, including induction.
- Q: What is the maximum oven temperature for this skillet? A: The skillet is oven safe up to 500°F, making it ideal for various cooking methods.
- Q: Does the skillet come pre-seasoned? A: Yes, this skillet comes pre-seasoned out of the box, providing a nonstick-like performance that improves with use.
- Q: How do I care for and clean the cast iron skillet? A: To clean, avoid soap and instead rinse with hot water and scrub with a stiff brush. Dry thoroughly and apply a thin layer of oil to maintain seasoning.
- Q: Can I use this skillet over an open flame or campfire? A: Yes, the skillet is designed to withstand high heat and can be used on campfires or BBQ grills.
- Q: What size is the Rachael Ray cast iron skillet? A: The skillet has a diameter of 10 inches, making it versatile for various cooking tasks.
- Q: Is it safe to use metal utensils with this skillet? A: Yes, you can use metal utensils; however, it is advisable to be gentle to avoid scratching the surface.
- Q: How does the cast iron skillet perform for searing meat? A: The cast iron construction provides excellent heat retention, making it perfect for searing meat and achieving a good browning.
- Q: What types of recipes can I make with this skillet? A: You can use the skillet for a variety of recipes including frying, baking cornbread, and even making pizzas.
- Q: Does the skillet have any special features for handling? A: Yes, it features a sturdy handle and a helper handle for easy lifting and maneuvering from stove to oven to table.