School Of Wok Silicone Spatula | Food Grade Silicone | Bamboo Handle | Use With Non-Stick, Carbon Steel, Or Convential Frying Pa
$32.22
Frequently Asked Questions
- Q: Is the School of Wok silicone spatula safe for non-stick cookware? A: Yes, the silicone spatula is designed to be safe for use with non-stick cookware, ensuring it won't damage the non-stick coating.
- Q: What materials are used in the construction of this spatula? A: The spatula is made of food-grade silicone and features a bamboo handle.
- Q: Can this spatula be used for frying and flipping food? A: Absolutely! The silicone wok spatula is ideal for frying and flipping ingredients in woks and frying pans.
- Q: What are the dimensions of the spatula? A: The spatula measures approximately 34 cm in length, 10 cm in width, and 1 cm in height/depth.
- Q: Is the spatula dishwasher safe? A: No, it is recommended to hand wash the spatula as it is not suitable for dishwashing.
- Q: How do I clean the silicone spatula? A: You can clean the spatula by hand washing it with warm soapy water and a soft sponge.
- Q: Does the spatula come with any warranty? A: Yes, it comes with a 2-year manufacturer's guarantee, provided you have proof of purchase.
- Q: Can this spatula be used with carbon steel woks? A: Yes, the spatula is suitable for use with both carbon steel coated and uncoated woks.
- Q: What color is the School of Wok silicone spatula? A: The spatula is available in the signature School of Wok red color.
- Q: Is the spatula heat-resistant? A: Yes, the silicone spatula head stays cool while cooking, making it heat-resistant for various cooking tasks.